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Search Results - 贺州学院食品与生物工程学院,广西贺州 542899
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莲藕片汽蒸加工工艺及其挥发性风味物质变化研究
by
唐小闲
,
董明琴
,
罗杨合
,
李官丽
,
伍淑婕
,
黎小椿
,
刘艳
,
聂辉
Published in
食品工业科技
(01.06.2021)
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利用低场核磁共振技术分析月柿果片微波间歇干燥过程中的内部水分变化
by
盘喻颜
,
段振华
,
钟静妮
Published in
食品工业科技
(01.07.2021)
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基于离子迁移谱的花生霉变早期预警标示分子研究
by
黎家奇
,
康晓风
,
李红波
,
莫海珍
,
徐丹
,
胡梁斌
,
帅良
,
张浩
Published in
食品工业科技
(01.11.2021)
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不同有机物配比基质及生活污水灌溉量下生菜的生长与品质差异
by
李贵春
,
唐政
,
包敏辉
,
黎小椿
,
黄友雪
,
苏辉兰
,
李忠芳
Published in
南方农业学报
(2019)
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解冻方式对微波干燥甜菜理化性质的影响
by
刘艳
,
唐小闲
,
高丹
,
段振华
,
任爱清
Published in
食品与机械
(01.11.2023)
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龙眼果实采后贮藏期间糖代谢及相关基因表达的分析
by
帅良
,
庞纪伟
,
胡美华
,
廖玲燕
,
殷菲胧
,
刘云芬
,
李小洁
,
何妹英
Published in
南京农业大学学报
(2024)
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贮藏温度对采后龙眼果实糖代谢及其相关酶活性的影响
by
关博洋
,
殷菲胧
,
刘云芬
,
廖玲燕
,
陈振林
,
帅良
Published in
食品工业科技
(2022)
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米糠提取物处理对鲜切荸荠黄化的影响
by
宋慕波
,
孙翊然
,
刘英健
,
农锦仙
,
刘云芬
,
何妹英
,
殷菲胧
,
陈振林
Published in
广东农业科学
(2024)
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龙眼中性转化酶基因(DLNI)的克隆及分析
by
帅良
,
廖玲燕
,
韩冬梅
,
吴振先
Published in
西南农业学报
(2017)
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外源褪黑素处理对采后荔枝褐变及活性氧代谢的影响
by
乔沛
,
殷菲胧
,
王雨萱
,
李静
,
董新红
Published in
食品工业科技
(01.03.2021)
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响应面优化仙草微波间歇-热风联合干燥工艺及其对仙草凝胶品质的影响
by
唐小闲
,
何思婷
,
段振华
,
刘艳
,
段伟文
,
唐美玲
,
高丹
Published in
食品工业科技
(2022)
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柑橘茶酒酿造工艺优化及抗氧化活性分析
by
周书来
,
吴丽
,
王琪
,
刘琨毅
,
黄燕兰
,
蒋宾
,
焦文文
,
杨丽冉
,
卢琳
,
吴冬梅
Published in
中国酿造
(25.08.2024)
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罗汉果籽吸附氟离子效果的不同预测模型研究
by
邓忠惠
,
谢微
Published in
食品安全质量检测学报
(2024)
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果实发育和成熟过程中糖信号的研究进展
by
王利斌
,
牛军鹏
,
王国栋
,
谢玉花
,
张琛
,
郁志芳
,
谢兵
,
张秋勤
,
郑贺云
,
原瑞鸿
,
耿新丽
,
张绍铃
Published in
广东农业科学
(2024)
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金顶侧耳种质资源遗传多样性分析及耐高温种质筛选
by
叶建强
,
张芳芳
,
陈娜
,
蓝桃菊
,
黄卓忠
,
陈丽新
,
祁亮亮
Published in
南方农业学报
(2024)
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HS-SPME-GC-MS在水果产品挥发性物质检测中的研究进展
by
庞纪伟
,
殷菲胧
,
刘云芬
,
曲德智
,
梁园丽
,
谢冬娣
,
廖玲燕
,
帅良
Published in
食品与机械
(01.04.2023)
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茭白和甜玉米对甘蔗二点螟生长发育的影响
by
李德伟
,
覃振强
,
罗亚伟
,
宋修鹏
,
魏春燕
,
丁华珍
,
林婵
Published in
南方农业学报
(2018)
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茉莉酸甲酯处理对采后龙眼果皮褐变的影响
by
薛鹏宇
,
殷菲胧
,
刘云芬
,
刘纯友
,
廖玲燕
,
帅良
Published in
食品科学
(15.03.2023)
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不同机械伤处理对香蕉果皮活性氧代谢的影响
by
王敏
,
殷菲胧
,
梁园丽
,
刘云芬
,
廖玲燕
,
潘中田
,
帅良
Published in
农业工程学报
(01.08.2022)
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拮抗木霉gz-2菌株原生质体制备及转化条件优化
by
杜婵娟;付岗;叶云峰;杨迪;张晋;潘连富;吴礼和;王维
Published in
南方农业学报
(2017)
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