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Search Results - 甘肃农业大学食品科学与工程学院,甘肃兰州 730070%甘肃省农业科学院农产品贮藏加工研究所,甘肃兰州 730070
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干燥方式对苹果干品质特性及风味的影响
by
宋娟
,
张海燕
,
曾朝珍
,
袁晶
,
慕钰文
,
康三江
,
文鹏程
Published in
食品工业科技
(01.09.2024)
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响应面法优化黑苹果发酵工艺及其抗氧化活性评价
by
宋娟
,
康三江
,
张海燕
,
曾朝珍
,
袁晶
,
慕钰文
,
苟丽娜
Published in
中国酿造
(25.11.2024)
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采后不同温度预贮对雾化栽培微型马铃薯的愈伤效果及其机理
by
张志鹏
,
谭芸秀
,
李宝军
,
李永才
,
毕阳
,
李守强
,
王小晶
,
张宇
,
胡丹
Published in
食品科学
(15.11.2022)
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engineering
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antioxidant activity
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aeroponic culture
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black apple
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dried apple
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drying method
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fermentation process
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DOAJ Directory of Open Access Journals
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