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  • Search Results - 河南省农科院农副产品加工研究所,郑州,450002
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响应面优化芝麻粕中芝麻素酚三糖苷的提取工艺

by 高锦鸿, 芦鑫, 贾聪, 王瑞丹, 孙强, 黄纪念
Published in 中国油脂 (2020)

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适宜热烫条件保持双孢蘑菇片品质和颜色

by 李静 李顺峰 王安建 陈瑾 田广瑞
Published in 农业工程学报 (2014)

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挤压组织化对芝麻蛋白理化性质及结构的影响

by 黄纪念, 孙强, 张富重, 宋国辉, 张国治
Published in 食品工业科技 (2023)

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