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Search Results - 南昌大学食品学院,江西南昌 330047
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褐藻多糖改善肥胖及其并发症的研究进展
by
伍洋
,
武涌
,
陈红兵
,
金雪玲
,
黄道武
,
余秀梅
,
郑双艳
Published in
食品工业科技
(01.11.2024)
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猪笼液蛋白酶消减牛乳蛋白致敏表位的研究
by
李婷婷
,
邱毓
,
李欣
,
陈红兵
Published in
食品工业科技
(01.12.2024)
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茶皂素中乙醇脱氢酶活性组分表面活性的研究
by
易醒
,
聂佳顺
,
张俊
,
肖小年
Published in
南昌大学学报(理科版)
(2023)
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基于UPLC-Q-TOF/MS的黑灵芝多糖对大鼠急性肠道炎症作用机制研究
by
李露
,
付王威
,
吴睿婷
,
吴文英
,
尹术华
,
宋也好
,
万敏
,
李文娟
Published in
食品工业科技
(2021)
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发芽粟米活性肽减轻铜诱导秀丽隐杆线虫氧化损伤及其分子机制
by
张惠琪
,
陈晓
,
金雪玲
,
黎晶晶
,
袁娟丽
,
高金燕
,
陈红兵
,
武涌
Published in
食品工业科技
(2025)
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红曲霉ABC转运蛋白基因家族的鉴定与生物信息学分析
by
韩尧
,
李燕萍
Published in
南昌大学学报(理科版)
(2023)
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橙色红曲菌Ku70基因缺失菌株的构建及功能分析
by
焦雪雪
,
李燕萍
Published in
南昌大学学报(理科版)
(2023)
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混菌发酵紫山药酒工艺优化及品质分析研究
by
谢晶晶
,
王水兴
,
吴凌伟
,
吴佳琪
Published in
中国酿造
(30.10.2024)
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基于dsDNA-CuNCs的荧光ELISA检测牛奶中的E.coli O157:H7
by
曹文凯
,
山珊
,
刘道峰
,
彭娟
,
邢克宇
,
赖卫华
Published in
食品与机械
(2023)
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生物传感器检测食物过敏原的研究进展
by
叶茂
,
李欣
,
武涌
,
陈红兵
,
高金燕
,
文学方
Published in
食品工业科技
(01.09.2021)
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食物过敏原检测标准及标识现状
by
杨若婷
,
戴智勇
,
潘丽娜
,
彭小雨
,
李欣
,
陈红兵
Published in
食品工业科技
(2022)
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牛乳主要过敏原酪蛋白的特性和分离纯化研究进展
by
熊子奕
,
马鑫
,
陈红兵
,
李欣
,
熊春红
Published in
食品工业科技
(01.10.2021)
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牛乳主要过敏原αS1-酪蛋白的纯化鉴定及其多克隆抗体的制备
by
何圣发
,
龙彩云
,
王娇
,
熊梦
,
赵江强
,
燕燕
,
董亚萍
,
李欣
,
陈红兵
Published in
食品工业科技
(2022)
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pH响应比色酶联免疫吸附法检测牛奶中猪霍乱沙门氏菌
by
李倩影
,
张抗抗
,
周耀锋
,
黄小林
,
李响敏
,
熊勇华
Published in
食品工业科技
(2021)
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特香型白酒大曲中酵母菌的筛选及产香性能
by
陈妍
,
蔡文琴
,
陈延儒
,
洪丽霞
,
巫小丹
,
黄冰静
,
万茵
,
刘成梅
,
付桂明
Published in
南昌大学学报(理科版)
(2021)
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橙色红曲菌Rab蛋白家族的生物信息学分析
by
王娜
,
李燕萍
Published in
南昌大学学报(理科版)
(2020)
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海洋寡糖酶法制备研究进展
by
杨子祥
,
李金梦
,
宋琨燕
,
葛风茹
,
鄢烽
,
黄冰冰
,
张梦岩
,
巫小丹
,
刘玉环
,
郑洪立
Published in
食品工业科技
(01.09.2023)
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大学生进入实验室参与科学研究的探讨
by
王允圃 刘玉环 Roger RUAN
Published in
实验室研究与探索
(2016)
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茶皂素及槐糖脂对紫草素脂质纳米粒子形成和稳定性的影响
by
何洁
,
彭盛峰
,
张军兵
,
刘伟
Published in
食品工业科技
(01.02.2024)
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鱼腥草多糖的研究进展
by
宋也好
,
游慧婷
,
姚于飞
,
万敏
,
李睿诚
,
尹术华
,
李露
,
李文娟
Published in
食品工业科技
(01.05.2021)
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