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Search Results - 华南农业大学园艺学院/南方蔬菜生理研究中心,广东广州,510642
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不同供钙水平对红葱叶片膜脂过氧化的影响
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刘卫萍 刘厚诚 陈日远 孙光闻 宋世威
Published in
广东农业科学
(2011)
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Journal Article
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干尖
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红葱
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膜脂过氧化
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钙
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Chinese
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