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Search Results - 东北林业大学生命科学学院,哈尔滨,150040
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白桦木质部汁液产量及组分变异规律解析
by
姜文硕
,
伏梦
,
焦智渲
,
辛颖
,
曾凡锁
Published in
森林工程
(2024)
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FmJAZ1基因瞬时侵染水曲柳对JA通路相关基因表达的影响
by
杨少彤
,
刘宗林
,
屈申
,
于磊
,
詹亚光
Published in
广西植物
(2021)
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三种食用菌对冻融猪肉饼贮藏品质的影响
by
张苗靖
,
郭庆启
,
符群
,
柴洋洋
,
包怡红
,
李芳菲
Published in
食品工业科技
(01.09.2024)
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黄精提取物的体外模拟消化特性及对肠道菌群的影响
by
常艾馨
,
曹蓉
,
李芳菲
,
包怡红
,
柴洋洋
Published in
食品工业科技
(01.08.2024)
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五味子多糖提取、结构特征及生物活性研究进展
by
司洲
,
陈昊翔
,
樊梓鸾
Published in
食品工业科技
(01.02.2024)
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基于大数据统计分析松多酚的研究现状和热点展望
by
范越
,
王鹏
,
王静怡
,
郭庆启
Published in
食品工业科技
(01.12.2023)
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东北酸菜传统自然发酵过程中的真核微生物多样性
by
李超 张力群 刘通 吴昊 杨洪岩
Published in
东北农业大学学报
(2015)
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基于大数据可视化分析植物油凝胶研究现状及发展趋势
by
王鹏
,
王静怡
,
范越
,
郭庆启
Published in
食品工业科技
(01.10.2023)
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超声辅助低共熔溶剂提取红松树皮原花青素及动力学研究
by
周佳悦
,
候艳丽
,
王凡予
,
郭庆启
Published in
食品工业科技
(01.07.2023)
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基于主成分分析的不同品种蓝莓脆粒品质综合评价
by
温欣
,
肖亚冬
,
聂梅梅
,
李大婧
,
刘春菊
,
牛丽影
,
包怡红
,
唐冬妹
Published in
食品工业科技
(01.11.2024)
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厌氧发酵对云南小粒咖啡香气特征的影响
by
鲁翀
,
于鑫欣
,
胡发广
,
付兴飞
,
赵玉红
,
董文江
Published in
食品工业科技
(2025)
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不同修饰型叶黄素纳米脂质体结肠消化过程稳定性及对粪便菌群调节作用
by
王晓芹
,
闫红旭
,
徐亚元
,
李大婧
,
包怡红
,
戴竹青
Published in
食品工业科技
(01.08.2024)
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超声处理对葡萄细胞壁果胶组分的影响
by
杨亦雯
,
李大婧
,
包怡红
,
聂梅梅
,
刘春菊
,
刘春泉
,
肖亚冬
,
牛丽影
,
吴海虹
Published in
食品工业科技
(2023)
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响应面法优化酶解辅助-超声提取菥蓂中的黑芥子苷
by
刘东玲
,
司皓
,
郑宝江
,
张玉红
Published in
中国农业科技导报
(2024)
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光照、温度和pH值对小黑桫椤孢子萌发及早期配子体发育的影响
by
杜红红 李杨 李东 戴绍军 姜闯道 石雷
Published in
Sheng wu duo yang xing
(2009)
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光照、糖和激素对花青素合成调控的综述
by
王海竹 徐启江 闫海芳
Published in
江西农业学报
(2016)
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露地菊脚芽农杆菌真空渗透转化技术体系的建立
by
王羽晗
,
李子豪
,
李世彪
,
陈驰航
,
王瑜麟
,
吴雅妮
,
张旸
Published in
南方农业学报
(2018)
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水曲柳FmPHV基因克隆及在形成层愈伤组织中的表达分析
by
张佳薇
,
张旭
,
肖英
,
韩朝君
,
刘华领
,
张振峰
,
梁楠松
,
詹亚光
Published in
广西植物
(2020)
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VDE基因在植物抗逆响应中的功能
by
宋兴舜 孙丽娜 张秋艳 王瑞芳
Published in
东北农业大学学报
(2016)
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猪胚胎体外培养体系优化对胚胎干细胞建系的影响
by
余卓然
,
张雪
,
高放
,
安铁洙
,
孔庆然
,
刘忠华
Published in
东北农业大学学报
(2019)
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