by Rockenbach, Ismael Ivan, Rodrigues, Eliseu, Gonzaga, Luciano Valdemiro, Caliari, Vinícius, Genovese, Maria Inés, Gonçalves, Any Elisa de Souza Schmidt, Fett, Roseane
Published in Food chemistry (01.07.2011)

by Batish, Daizy R., Singh, Harminder Pal, Kohli, Ravinder Kumar, Kaur, Shalinder
Published in Forest ecology and management (10.12.2008)

by Bougatef, Ali, Nedjar-Arroume, Naima, Manni, Laïla, Ravallec, Rozenn, Barkia, Ahmed, Guillochon, Didier, Nasri, Moncef
Published in Food chemistry (01.02.2010)

by Vasco, Catalina, Ruales, Jenny, Kamal-Eldin, Afaf
Published in Food chemistry (15.12.2008)

by Wang, Hui, Du, Yang-Ji, Song, Hua-Can
Published in Food chemistry (01.11.2010)

by Martins, C.I.M., Eding, E.H., Verdegem, M.C.J., Heinsbroek, L.T.N., Schneider, O., Blancheton, J.P., d’Orbcastel, E. Roque, Verreth, J.A.J.
Published in Aquacultural engineering (01.11.2010)

by Katalinić, Višnja, Možina, Sonja Smole, Skroza, Danijela, Generalić, Ivana, Abramovič, Helena, Miloš, Mladen, Ljubenkov, Ivica, Piskernik, Saša, Pezo, Ivan, Terpinc, Petra, Boban, Mladen
Published in Food chemistry (15.03.2010)

by EMIROGLU, Zehra Karagöz, YEMIS, Gökce Polat, COSKUN, Betül Kodal, CANDOGAN, Kezban
Published in Meat science (01.10.2010)

by Saénz, Carmen, Tapia, Sandra, Chávez, Jorge, Robert, Paz
Published in Food chemistry (15.05.2009)

by Nalinanon, Sitthipong, Benjakul, Soottawat, Kishimura, Hideki, Shahidi, Fereidoon
Published in Food chemistry (15.02.2011)

by Paramera, Efstathia I., Konteles, Spyros J., Karathanos, Vaios T.
Published in Food chemistry (01.04.2011)

by Repo-Carrasco-Valencia, Ritva, Hellström, Jarkko K., Pihlava, Juha-Matti, Mattila, Pirjo H.
Published in Food chemistry (01.05.2010)

by Du, Guorong, Li, Mingjun, Ma, Fengwang, Liang, Dong
Published in Food chemistry (15.03.2009)

by Shobana, S., Sreerama, Y.N., Malleshi, N.G.
Published in Food chemistry (15.08.2009)

by Saxena, Sudhanshu, Gautam, Satyendra, Sharma, Arun
Published in Food chemistry (15.01.2010)

by Ocaño-Higuera, V.M., Maeda-Martínez, A.N., Marquez-Ríos, E., Canizales-Rodríguez, D.F., Castillo-Yáñez, F.J., Ruíz-Bustos, E., Graciano-Verdugo, A.Z., Plascencia-Jatomea, M.
Published in Food chemistry (01.03.2011)

by Singh, Prabjeet, Benjakul, Soottawat, Maqsood, Sajid, Kishimura, Hideki
Published in Food chemistry (2011)

by Kemp, Caroline M., Sensky, Paul L., Bardsley, Ronald G., Buttery, Peter J., Parr, Tim
Published in Meat science (01.02.2010)

by Faustman, Cameron, Sun, Qun, Mancini, Richard, Suman, Surendranath P.
Published in Meat science (01.09.2010)

by Xu, Xiang-Lian, Han, Min-Yi, Fei, Ying, Zhou, Guang-Hong
Published in Meat science (01.03.2011)