Consumer response to packaging design: The role of packaging materials and graphics in sustainability perceptions and product evaluations
Steenis, Nigel D., van Herpen, Erica, van der Lans, Ivo A., Ligthart, Tom N., van Trijp, Hans C.M.
Published in Journal of cleaner production (20.09.2017)
Published in Journal of cleaner production (20.09.2017)
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Journal Article
Explicit and implicit attitude toward an emerging food technology: The case of cultured meat
Bekker, Gerben A., Fischer, Arnout R.H., Tobi, Hilde, van Trijp, Hans C.M.
Published in Appetite (01.01.2017)
Published in Appetite (01.01.2017)
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Journal Article
What do you mean by hot? Assessing the associations raised by the visual depiction of an image of fire on food packaging
Gil-Pérez, Ignacio, Rebollar, Rubén, Lidón, Iván, Piqueras-Fiszman, Betina, van Trijp, Hans C.M.
Published in Food quality and preference (01.01.2019)
Published in Food quality and preference (01.01.2019)
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Journal Article
Modelling consumer choice through the random regret minimization model: An application in the food domain
Biondi, Beatrice, Van der Lans, Ivo A., Mazzocchi, Mario, Fischer, Arnout R.H., Van Trijp, Hans C.M., Camanzi, Luca
Published in Food quality and preference (01.04.2019)
Published in Food quality and preference (01.04.2019)
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Journal Article
Strategies for positioning animal welfare as personally relevant
van Riemsdijk, Lenka, Ingenbleek, Paul T.M, Houthuijs, Marleen, van Trijp, Hans C.M
Published in British food journal (1966) (01.01.2017)
Published in British food journal (1966) (01.01.2017)
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Journal Article
Tasty but nasty? Exploring the role of sensory-liking and food appropriateness in the willingness to eat unusual novel foods like insects
Tan, Hui Shan Grace, Fischer, Arnout R.H., van Trijp, Hans C.M., Stieger, Markus
Published in Food quality and preference (01.03.2016)
Published in Food quality and preference (01.03.2016)
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Journal Article
Attention mediates the effect of nutrition label information on consumers’ choice. Evidence from a choice experiment involving eye-tracking
Bialkova, Svetlana, Grunert, Klaus G., Juhl, Hans Jørn, Wasowicz-Kirylo, Grazyna, Stysko-Kunkowska, Malgorzata, van Trijp, Hans C.M.
Published in Appetite (01.05.2014)
Published in Appetite (01.05.2014)
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Journal Article
The effect of a default-based nudge on the choice of whole wheat bread
van Kleef, Ellen, Seijdell, Karen, Vingerhoeds, Monique H., de Wijk, René A., van Trijp, Hans C.M.
Published in Appetite (01.02.2018)
Published in Appetite (01.02.2018)
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Journal Article
When natural resources run out, market knowledge steps in: Lessons on natural resource deployment from a longitudinal study in a resource‐scarce region of Ethiopia
Gugissa, Desalegn A., Ingenbleek, Paul T.M., Trijp, Hans C.M., Teklehaimanot, Mebrahtu L., Tessema, Workneh K.
Published in Business strategy and the environment (01.05.2021)
Published in Business strategy and the environment (01.05.2021)
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Journal Article