Reduced Feed Intake, Rather than Increased Energy Losses, Explains Variation in Growth Rates of Normal-Birth-Weight Piglets
van Erp, Rik J J, van Hees, Hubert M J, Zijlstra, Ruurd T, van Kempen, Theo A T G, van Klinken, Jan Bert, Gerrits, Walter J J
Published in The Journal of nutrition (01.11.2018)
Published in The Journal of nutrition (01.11.2018)
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Supplementing oat hulls to the diet of suckling piglets altered their intestinal tract and colonic microbiota development
van Hees, Hubèrt M.J., Chiers, Koen, den Hartog, Leo A., van Kempen, Theo A.T.G., Maes, Dominiek, Millet, Sam, Janssens, Geert P.J.
Published in Animal Nutrition (01.03.2023)
Published in Animal Nutrition (01.03.2023)
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Peripartal feeding strategy with different n-6:n-3 ratios in sows: effects on sows' performance, inflammatory and periparturient metabolic parameters
Papadopoulos, Georgios A., Maes, Dominiek G. D., Van Weyenberg, Stephanie, van Kempen, Theo A. T. G., Buyse, Johan, Janssens, Geert P. J.
Published in British journal of nutrition (01.02.2009)
Published in British journal of nutrition (01.02.2009)
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Journal Article
Peripartal feeding strategy with different n-6:n-3 ratios in sows: effect on gene expression in backfat white adipose tissue postpartum
Papadopoulos, Georgios A., Erkens, Tim, Maes, Dominiek G. D., Peelman, Luc J., van Kempen, Theo A. T. G., Buyse, Johan, Janssens, Geert P. J.
Published in British journal of nutrition (01.01.2009)
Published in British journal of nutrition (01.01.2009)
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Journal Article
Effects of a feed additive blend on broilers challenged with heat stress
Santos, Regiane R., Awati, Ajay, Roubos-van den Hil, Petra J., van Kempen, Theo A. T. G., Tersteeg-Zijderveld, Monique H. G., Koolmees, Peter A., Smits, Coen, Fink-Gremmels, Johanna
Published in Avian pathology (02.11.2019)
Published in Avian pathology (02.11.2019)
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Pigs as recyclers for nutrients contained in Bermuda grass harvested from spray fields
van Kempen, Theo A.T.G, Kim, InBae, van Heugten, Eric
Published in Bioresource technology (01.02.2002)
Published in Bioresource technology (01.02.2002)
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Journal Article
Tocopherol more bioavailable than tocopheryl-acetate as a source of vitamin E for broilers
van Kempen, Theo A T G, Benítez Puñal, Samuel, Huijser, Jet, De Smet, Stefaan
Published in PloS one (25.05.2022)
Published in PloS one (25.05.2022)
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Starch with High Amylose and Low in Vitro Digestibility Increases Short-Chain Fatty Acid Absorption, Reduces Peak Insulin Secretion, and Modulates Incretin Secretion in Pigs
REGMI, PrajwalR, VANKEMPEN, TheoA T. G, MATTE, J. Jacques, ZIJLSTRA, Ruurd T
Published in The Journal of nutrition (01.03.2011)
Published in The Journal of nutrition (01.03.2011)
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Journal Article
Starch with High Amylose Content and Low In Vitro Digestibility Increases Intestinal Nutrient Flow and Microbial Fermentation and Selectively Promotes Bifidobacteria in Pigs
REGMI, Prajwal R, METZLER-ZEBELI, Barbara U, GÄNZLE, Michael G, VAN KEMPEN, Theo A. T. G, ZIJLSTRA, Ruurd T
Published in The Journal of nutrition (01.07.2011)
Published in The Journal of nutrition (01.07.2011)
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Journal Article
Pigs Ferment Enzymatically Digestible Starch when it Is Substituted for Resistant Starch
van Erp, Rik JJ, de Vries, Sonja, van Kempen, Theo ATG, Gerrits, Walter JJ
Published in The Journal of nutrition (01.08.2019)
Published in The Journal of nutrition (01.08.2019)
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