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Ratooning and perennial staple crops in Malawi. A review
Rogé, Paul, Snapp, Sieglinde, Kakwera, Mayamiko Nathaniel, Mungai, Leah, Jambo, Isaac, Peter, Brad
Published in Agronomy for sustainable development (01.09.2016)
Published in Agronomy for sustainable development (01.09.2016)
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Sustainable sweetpotato production in the United States: Current status, challenges, and opportunities
George, Justin, Reddy, Gadi V. P., Wadl, Phillip A., Rutter, William, Culbreath, Julianna, Lau, Pierre W., Rashid, Tahir, Allan, Matthew C., Johaningsmeier, Suzanne D., Nelson, Amanda M., Wang, Ming Li, Gubba, Augustine, Ling, Kai‐Shu, Meng, Yan, Collins, Daniel J., Ponniah, Sathish K., Gowda, Prasanna H.
Published in Agronomy journal (01.03.2024)
Published in Agronomy journal (01.03.2024)
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Iron biofortification interventions to improve iron status and functional outcomes
Finkelstein, Julia L., Fothergill, Amy, Hackl, Laura S., Haas, Jere D., Mehta, Saurabh
Published in Proceedings of the Nutrition Society (01.05.2019)
Published in Proceedings of the Nutrition Society (01.05.2019)
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First Report of the Root-Knot Nematode Meloidogyne enterolobii Parasitizing Plantain ( Musa spp ., AAB) in Nigeria
Olajide, Emmanuel Olorunfemi, Kolombia, Yao, Amah, Delphine, Couvreur, Marjolein, Swennen, Rony, Coyne, Dr, Daniel Leigh, Cortada, Laura, Bert, Wim
Published in Plant disease (01.03.2023)
Published in Plant disease (01.03.2023)
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First report of dasheen mosaic virus infecting taro ( Colocasia esculenta ) in Louisiana
Escalante, Cesar, Galo, David, Diaz, Rodrigo, Valverde, Rodrigo
Published in Plant disease (01.11.2021)
Published in Plant disease (01.11.2021)
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Maize Grain Stored in Hermetic Bags: Effect of Moisture and Pest Infestation on Grain Quality
Mueke, Jones, Tefera, Tadele, Bruce, Anani Y., Likhayo, Paddy
Published in Journal of food quality (01.01.2018)
Published in Journal of food quality (01.01.2018)
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Plant breeding to control zinc deficiency in India: how cost-effective is biofortification?
Stein, Alexander J, Nestel, Penelope, Meenakshi, JV, Qaim, Matin, Sachdev, HPS, Bhutta, Zulfiqar A
Published in Public health nutrition (01.05.2007)
Published in Public health nutrition (01.05.2007)
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Cassava: constraints to production and the transfer of biotechnology to African laboratories
Bull, Simon E., Ndunguru, Joseph, Gruissem, Wilhelm, Beeching, John R., Vanderschuren, Hervé
Published in Plant cell reports (01.05.2011)
Published in Plant cell reports (01.05.2011)
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Comparative intake of white- versus orange-colored maize by Zambian children in the context of promotion of biofortified maize
Nuss, Emily T, Arscott, Sara A, Bresnahan, Kara, Pixley, Kevin V, Rocheford, Torbert, Hotz, Christine, Siamusantu, Ward, Chileshe, Justin, Tanumihardjo, Sherry A
Published in Food and nutrition bulletin (01.03.2012)
Published in Food and nutrition bulletin (01.03.2012)
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Ascorbic acid synthesis and metabolism in maize are subject to complex and genotype-dependent feedback regulation during endosperm development
Sanahuja, Georgina, Farré, Gemma, Bassie, Ludovic, Zhu, Changfu, Christou, Paul, Capell, Teresa
Published in Biotechnology journal (01.10.2013)
Published in Biotechnology journal (01.10.2013)
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Identification of anther thermotolerance genes by the integration of linkage and association analysis in maize
Feng, Yijian, Li, Xinlong, Qin, Yongtian, Li, Yibo, Yang, Zeyuan, Xiong, Xuehang, Wan, Jiong, Qiu, Meng, Hou, Qiuchan, Zhang, Zhanhui, Guo, Zhanyong, Zhang, Xuehai, Niu, Jishan, Zhou, Qingqian, Tang, Jihua, Fu, Zhiyuan
Published in The Plant journal : for cell and molecular biology (01.08.2024)
Published in The Plant journal : for cell and molecular biology (01.08.2024)
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Exploring the potentials of underutilized grain amaranth (Amaranthus spp.) along the value chain for food and nutrition security: A review
Aderibigbe, O. R., Ezekiel, O. O., Owolade, S. O., Korese, J. K., Sturm, B., Hensel, O.
Published in Critical reviews in food science and nutrition (2022)
Published in Critical reviews in food science and nutrition (2022)
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