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Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs

Year of Publication 2021

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Taninos hidrolizables y condensados: naturaleza química, ventajas y desventajas de su consumo

by Alma A. Vázquez-Flores, Emilio ´Álvarez-Parrilla, José Alberto López-Díaz, Abraham Wall-Medrano, Laura A. De la Rosa
Published in Tecnociencia Chihuahua (01.11.2020)

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Journal Article

Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs

Taninos hidrolizables y condensados: naturaleza química, ventajas y desventajas de su consumo

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