Osmotic dehydration of cubic pieces of melon: description through a three-dimensional diffusion model considering the resistance to mass flows on the surface
Pinheiro, Rubens Maciel Miranda, da Silva, Wilton Pereira, do Amaral Miranda, Denise Silva, eSilva, Cleide M. D. P. S., Pessoa, Taciano
Published in Heat and mass transfer (01.03.2021)
Published in Heat and mass transfer (01.03.2021)
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