Loading…
Delphinidin diminishes in vitro interferon-γ and interleukin-17 producing cells in patients with psoriatic disease
Tsiogkas, Sotirios G., Mavropoulos, Αthanasios, Skyvalidas, Dimitrios N., Patrikiou, Eleni, Ntavari, Niki, Daponte, Athina Ioanna, Grammatikopoulou, Maria G., Dardiotis, Efthimios, Roussaki-Schulze, Aggeliki-Victoria, Sakkas, Lazaros I., Zafiriou, Efterpi, Bogdanos, Dimitrios P.
Published in Immunologic research (01.04.2022)
Published in Immunologic research (01.04.2022)
Get full text
Journal Article
Loading…
Loading…
Estrogen receptor α/HDAC/NFAT axis for delphinidin effects on proliferation and differentiation of T lymphocytes from patients with cardiovascular risks
Dayoub, Ousama, Le Lay, Soazig, Soleti, Raffaella, Clere, Nicolas, Hilairet, Gregory, Dubois, Séverine, Gagnadoux, Frédéric, Boursier, Jérôme, Martínez, Maria Carmen, Andriantsitohaina, Ramaroson
Published in Scientific reports (24.08.2017)
Published in Scientific reports (24.08.2017)
Get full text
Journal Article
Loading…
Loading…
A serving of blueberry (Vaccinium corymbosum) improves peripheral vascular function but not metabolic and functional markers in older subjects: A randomized, controlled, crossover study
Tucci, Massimiliano, Del Bo’, Cristian, Martini, Daniela, Perna, Simone, Marino, Mirko, Rendine, Marco, Gardana, Claudio, Battezzati, Alberto, Leone, Alessandro, Bertoli, Simona, Aldini, Giancarlo, Riso, Patrizia
Published in Food research international (01.12.2024)
Published in Food research international (01.12.2024)
Get full text
Journal Article
Loading…
Bioavailability Study of Maqui Berry Extract in Healthy Subjects
Schön, Christiane, Wacker, Roland, Micka, Antje, Steudle, Jasmin, Lang, Stefanie, Bonnländer, Bernd
Published in Nutrients (09.11.2018)
Published in Nutrients (09.11.2018)
Get full text
Journal Article
Loading…
delphinidin
Published in Oxford Dictionary of Biochemistry and Molecular Biology
(01.01.2006)
Get full text
Reference
Loading…
Absorption of Anthocyanins from Blueberries and Serum Antioxidant Status in Human Subjects
Mazza, G, Kay, Colin D, Cottrell, Tony, Holub, Bruce J
Published in Journal of agricultural and food chemistry (18.12.2002)
Published in Journal of agricultural and food chemistry (18.12.2002)
Get full text
Journal Article
Loading…
Metabolic GWAS-based dissection of genetic basis underlying nutrient quality variation and domestication of cassava storage root
Ding, Zehong, Fu, Lili, Wang, Bin, Ye, Jianqiu, Ou, Wenjun, Yan, Yan, Li, Meiying, Zeng, Liwang, Dong, Xuekui, Tie, Weiwei, Ye, Xiaoxue, Yang, Jinghao, Xie, Zhengnan, Wang, Yu, Guo, Jianchun, Chen, Songbi, Xiao, Xinhui, Wan, Zhongqing, An, Feifei, Zhang, Jiaming, Peng, Ming, Luo, Jie, Li, Kaimian, Hu, Wei
Published in Genome Biology (14.12.2023)
Published in Genome Biology (14.12.2023)
Get full text
Journal Article
Loading…
Loading…
A randomised trial to investigate the effects of acute consumption of a blackcurrant juice drink on markers of vascular reactivity and bioavailability of anthocyanins in human subjects
Jin, Y, Alimbetov, D, George, T, Gordon, M H, Lovegrove, J A
Published in European journal of clinical nutrition (01.07.2011)
Published in European journal of clinical nutrition (01.07.2011)
Get full text
Journal Article
Loading…
Degradation Kinetics of Anthocyanins from Purple Eggplant in a Fortified Food Model System during Microwave and Frying Treatments
Zhang, Yanfei, Deng, Zeyuan, Li, Hongyan, Zheng, Liufeng, Liu, Rong, Zhang, Bing
Published in Journal of agricultural and food chemistry (21.10.2020)
Published in Journal of agricultural and food chemistry (21.10.2020)
Get full text
Journal Article
Loading…
Extract from Aronia melanocarpa, Lonicera caerulea, and Vaccinium myrtillus Improves near Visual Acuity in People with Presbyopia
Szumny, Dorota, Kucharska, Alicja Zofia, Czajor, Karolina, Bernacka, Karolina, Ziółkowska, Sabina, Krzyżanowska-Berkowska, Patrycja, Magdalan, Jan, Misiuk-Hojło, Marta, Sozański, Tomasz, Szeląg, Adam
Published in Nutrients (23.03.2024)
Published in Nutrients (23.03.2024)
Get full text
Journal Article
Loading…
Effects of MaquiBright® on improving eye dryness and fatigue in humans: A randomized, double-blind, placebo-controlled trial
Yamashita, Shin-ichiro, Suzuki, Naoko, Yamamoto, Kazuo, Iio, Shin-ichiro, Yamada, Takahiro
Published in Journal of Traditional and Complementary Medicine (01.07.2019)
Published in Journal of Traditional and Complementary Medicine (01.07.2019)
Get full text
Journal Article
Loading…
Estimation of the intake of anthocyanidins and their food sources in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Zamora-Ros, Raul, Knaze, Viktoria, Luján-Barroso, Leila, Slimani, Nadia, Romieu, Isabelle, Touillaud, Marina, Kaaks, Rudolf, Teucher, Birgit, Mattiello, Amalia, Grioni, Sara, Crowe, Francesca, Boeing, Heiner, Förster, Jana, Quirós, J. Ramón, Molina, Esther, Huerta, José María, Engeset, Dagrun, Skeie, Guri, Trichopoulou, Antonia, Dilis, Vardis, Tsiotas, Konstantinos, Peeters, Petra H. M., Khaw, Kay-Thee, Wareham, Nicholas, Bueno-de-Mesquita, Bas, Ocké, Marga C., Olsen, Anja, Tjønneland, Anne, Tumino, Rosario, Johansson, Gerd, Johansson, Ingegerd, Ardanaz, Eva, Sacerdote, Carlotta, Sonestedt, Emily, Ericson, Ulrika, Clavel-Chapelon, Françoise, Boutron-Ruault, Marie-Christine, Fagherazzi, Guy, Salvini, Simonetta, Amiano, Pilar, Riboli, Elio, González, Carlos A.
Published in British journal of nutrition (14.10.2011)
Published in British journal of nutrition (14.10.2011)
Get full text
Journal Article
Loading…
Susceptibility of anthocyanins to ex vivo degradation in human saliva
Kamonpatana, Kom, Giusti, M. Mónica, Chitchumroonchokchai, Chureeporn, MorenoCruz, Maria, Riedl, Ken M., Kumar, Purnima, Failla, Mark L.
Published in Food chemistry (15.11.2012)
Published in Food chemistry (15.11.2012)
Get full text
Journal Article
Loading…
Effect of maqui-berry extract in dry eye disease - A clinical and molecular analysis
Kundu, Gairik, Shetty, Rohit, D'Souza, Sharon, Gorimanipalli, Bhavya, Koul, Ameeta, Sethu, Swaminathan
Published in Indian journal of ophthalmology (01.04.2023)
Published in Indian journal of ophthalmology (01.04.2023)
Get full text
Journal Article
Loading…
Red wine anthocyanins are rapidly absorbed in humans and affect monocyte chemoattractant protein 1 levels and antioxidant capacity of plasma
Garcia-Alonso, Maria, Minihane, Anne-Marie, Rimbach, Gerald, Rivas-Gonzalo, Julian C., de Pascual-Teresa, Sonia
Published in The Journal of nutritional biochemistry (01.07.2009)
Published in The Journal of nutritional biochemistry (01.07.2009)
Get full text
Journal Article
Loading…