Determination of Polycyclic Aromatic Hydrocarbons in Seafood by PLE-LC-APCI-MS/MS and Preliminary Risk Assessment of the Northeast Brazil Oil Spill
de Melo, Ana Paula Zapelini, Hoff, Rodrigo Barcellos, Molognoni, Luciano, Kleemann, Cristian Rafael, de Oliveira, Thais, de Oliveira, Luan Valdemiro Alves, Daguer, Heitor, Barreto, Pedro Luiz Manique
Published in Food analytical methods (01.07.2022)
Published in Food analytical methods (01.07.2022)
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Journal Article
Disasters with oil spills in the oceans: Impacts on food safety and analytical control methods
Zapelini de Melo, Ana Paula, Hoff, Rodrigo Barcellos, Molognoni, Luciano, de Oliveira, Thais, Daguer, Heitor, Manique Barreto, Pedro Luiz
Published in Food research international (01.07.2022)
Published in Food research international (01.07.2022)
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Journal Article
Antioxidant effect of blueberry flour on the digestibility and storage of Bologna-type mortadella
Biasi, Vanessa, Huber, Eduardo, de Melo, Ana Paula Zapelini, Hoff, Rodrigo Barcellos, Verruck, Silvani, Barreto, Pedro Luiz Manique
Published in Food research international (01.01.2023)
Published in Food research international (01.01.2023)
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Journal Article
Development of poly (ethylene oxide) bioactive nanocomposite films functionalized with zein nanoparticles
da Rosa, Cleonice Gonçalves, Sganzerla, William Gustavo, de Oliveira Brisola Maciel, Matheus Vinicius, de Melo, Ana Paula Zapelini, da Rosa Almeida, Aline, Ramos Nunes, Michael, Bertoldi, Fabiano Cleber, Manique Barreto, Pedro Luiz
Published in Colloids and surfaces. A, Physicochemical and engineering aspects (05.02.2020)
Published in Colloids and surfaces. A, Physicochemical and engineering aspects (05.02.2020)
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Journal Article
Characterization and evaluation of physicochemical and antimicrobial properties of zein nanoparticles loaded with phenolics monoterpenes
da Rosa, Cleonice Gonçalves, de Oliveira Brisola Maciel, Matheus Vinicius, de Carvalho, Sabrina Matos, de Melo, Ana Paula Zapelini, Jummes, Bruna, da Silva, Tiago, Martelli, Silvia Maria, Villetti, Marcos Antônio, Bertoldi, Fabiano Cleber, Barreto, Pedro Luiz Manique
Published in Colloids and surfaces. A, Physicochemical and engineering aspects (20.09.2015)
Published in Colloids and surfaces. A, Physicochemical and engineering aspects (20.09.2015)
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Journal Article
Determination of amino acid content, fatty acid profiles, and phenolic compounds in non-conventional edible fruits of seven species of palm trees (Arecaceae) native to the southern half of South America
Rodrigues, Carlos Eduardo, Schäfer, Laura, Gregolon, Jean Guilherme Novello, de Oliveira, Julia Ferreira, Baez, Oscar Perdomo, Deolindo, Carolina Turnes Pasini, de Melo, Ana Paula Zapelini, Singer, Rodrigo B., Ledur Kist, Tarso B., Hoff, Rodrigo
Published in Food research international (01.12.2022)
Published in Food research international (01.12.2022)
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Journal Article
Cassava-based materials for matrix solid phase dispersion: An alternative for sample preparation in food analysis
Barcellos Hoff, Rodrigo, de Souza Futigami, Luana, Dutra Pierezan, Milena, Turnes Pasini Deolindo, Carolina, Paula Zapelini de Melo, Ana, Molognoni, Luciano, Pimenta, Ricardo, Maria Burin, Vivian, de Francisco, Alicia, Daguer, Heitor
Published in Journal of chromatography. B, Analytical technologies in the biomedical and life sciences (30.06.2022)
Published in Journal of chromatography. B, Analytical technologies in the biomedical and life sciences (30.06.2022)
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Journal Article
Recent Advances on Emerging Carbohydrates‐Based Prebiotics and its Potential Food Sources: Marine Algae, Seaweeds, Tropical Fruits, and Agri‐Food Wastes
Pierezan, Milena Dutra, Melo, Ana Paula Zapelini, Chacon, Wilson Daniel Caicedo, Bidim, Michelli Fátima, Valencia, Germán Ayala, Pimentel, Tatiana Colombo, Verruck, Silvani
Published in Starch (01.01.2024)
Published in Starch (01.01.2024)
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Journal Article
Physicochemical Properties and Potential Food Applications of Starches Isolated from Unconventional Seeds: A Review
Chacon, Wilson Daniel Caicedo, Gaviria, Yessica Alexandra Rodriguez, Melo, Ana Paula Zapelini, Verruck, Silvani, Monteiro, Alcilene Rodrigues, Valencia, Germán Ayala
Published in Starch - Stärke (01.01.2024)
Published in Starch - Stärke (01.01.2024)
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Journal Article
Reacqua: A low-cost solar still system for the removal of antibiotics from contaminated effluents
Hoff, Rodrigo, Vogelmann, Eduardo Saldanha, Zapelini de Melo, Ana Paula, Deolindo, Carolina Turnes Pasini, Medeiros, Bruno Miguel de Souza, Daguer, Heitor
Published in Journal of environmental chemical engineering (01.12.2021)
Published in Journal of environmental chemical engineering (01.12.2021)
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Journal Article
Antibacterial activity, morphology, and physicochemical stability of biosynthesized silver nanoparticles using thyme (Thymus vulgaris) essential oil
de Melo, Ana Paula Zapelini, de Oliveira Brisola Maciel, Matheus Vinicius, Sganzerla, William Gustavo, da Rosa Almeida, Aline, de Armas, Rafael Dutra, Machado, Michelle Heck, da Rosa, Cleonice Gonçalves, Nunes, Michael Ramos, Bertoldi, Fabiano Cleber, Barreto, Pedro Luiz Manique
Published in Materials research express (01.01.2020)
Published in Materials research express (01.01.2020)
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Journal Article
Antimicrobial green silver nanoparticles in bone grafts functionalization for biomedical applications
Narciso, André Martins, da Rosa, Cleonice Gonçalves, Nunes, Michael Ramos, Sganzerla, William Gustavo, Hansen, Caroline Martins, de Melo, Ana Paula Zapelini, Paes, Jefferson Viapiana, Bertoldi, Fabiano Cleber, Barreto, Pedro Luiz Manique, Masiero, Anelise Viapiana
Published in Biocatalysis and agricultural biotechnology (01.08.2021)
Published in Biocatalysis and agricultural biotechnology (01.08.2021)
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Journal Article
Syntesis and characterization of zein nanoparticles loaded with essential oil of Ocimum gratissimum and Pimenta racemosa
de Melo, Ana Paula Zapelini, da Rosa, Cleonice Gonçalves, Sganzerla, William Gustavo, Nunes, Michael Ramos, Noronha, Carolina Montanheiro, Brisola Maciel, Matheus Vinicius de Oliveira, Villetti, Marco Antônio, Bertoldi, Fabiano Cleber, Barreto, Pedro Luiz Manique
Published in Materials research express (24.07.2019)
Published in Materials research express (24.07.2019)
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Journal Article
Phenolic compounds profile and main nutrients parameters of two underestimated non-conventional edible plants: Pereskia aculeata Mill. (ora-pro-nóbis) and Vitex megapotamica (Spreng.) Moldenke (tarumã) fruits
Hoff, Rodrigo, Daguer, Heitor, Deolindo, Carolina Turnes Pasini, de Melo, Ana Paula Zapelini, Durigon, Jaqueline
Published in Food research international (01.12.2022)
Published in Food research international (01.12.2022)
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Journal Article
Application in situ of zein nanocapsules loaded with Origanum vulgare Linneus and Thymus vulgaris as a preservative in bread
Gonçalves da Rosa, Cleonice, Zapelini de Melo, Ana Paula, Sganzerla, William Gustavo, Machado, Michelle Heck, Nunes, Michael Ramos, Vinicius de Oliveira Brisola Maciel, Matheus, Bertoldi, Fabiano Cleber, Manique Barreto, Pedro Luiz
Published in Food hydrocolloids (01.02.2020)
Published in Food hydrocolloids (01.02.2020)
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Journal Article
A fast energized dispersive guided extraction of polycyclic aromatic hydrocarbons for risk-based seafood monitoring after an oil spill
de Melo, Ana Paula Zapelini, Molognoni, Luciano, Daguer, Heitor, de Oliveira, Thais, Hoff, Rodrigo Barcellos, Barreto, Pedro Luiz Manique
Published in Microchemical journal (01.01.2024)
Published in Microchemical journal (01.01.2024)
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Journal Article
Goldenberry flour as a natural antioxidant in Bologna-type mortadella during refrigerated storage and in vitro digestion
Biasi, Vanessa, Huber, Eduardo, Goldoni, Thainá Sabrina Haefliger, de Melo, Ana Paula Zapelini, Hoff, Rodrigo Barcellos, Verruck, Silvani, Barreto, Pedro Luiz Manique
Published in Meat science (01.02.2023)
Published in Meat science (01.02.2023)
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Journal Article
Nanoencapsulation of vitamin D3 and fortification in an experimental jelly model of Acca sellowiana: Bioaccessibility in a simulated gastrointestinal system
de Melo, Ana Paula Zapelini, da Rosa, Cleonice Gonçalves, Noronha, Carolina Montanheiro, Machado, Michelle Heck, Sganzerla, William Gustavo, Bellinati, Natalia Veronez da Cunha, Nunes, Michael Ramos, Verruck, Silvani, Prudêncio, Elane Schwinden, Barreto, Pedro Luiz Manique
Published in Food science & technology (01.06.2021)
Published in Food science & technology (01.06.2021)
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Journal Article
Syzygium aromaticum L. (Clove) Essential Oil as a Reducing Agent for the Green Synthesis of Silver Nanoparticles
Maciel, Matheus Vinicius de Oliveira Brisola, Almeida, Aline da Rosa, Machado, Michelle Heck, Melo, Ana Paula Zapelini de, Rosa, Cleonice Gonçalves da, Freitas, Daniele Ziglia de, Noronha, Carolina Montanheiro, Teixeira, Gerson Lopes, Armas, Rafael Dutra de, Barreto, Pedro Luiz Manique
Published in Open journal of applied sciences (Irvine, CA) (2019)
Published in Open journal of applied sciences (Irvine, CA) (2019)
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Journal Article
Current Facts about Low-FODMAP and FODMAP-Free Products
Published in Food Intolerances
(2024)
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