by de Groot, Jolan, de Jongh, Harmen H J
Published in Protein engineering (01.12.2003)

by Nieuwland, Maaike, Bouwman, Wim G., Pouvreau, Laurice, Martin, Anneke H., de Jongh, Harmen H.J.
Published in Food hydrocolloids (01.01.2016)

by Renkema, Jacoba M.S, Lakemond, Catriona M.M, de Jongh, Harmen H.J, Gruppen, Harry, van Vliet, Ton
Published in Journal of biotechnology (26.05.2000)

by de Jongh, Harmen H.J., Taylor, Steve L., Koppelman, Stef J.
Published in Journal of bioscience and bioengineering (01.02.2011)

by Visschers, Ronald W., de Jongh, Harmen H.J.
Published in Biotechnology advances (2005)

by Meinders, M B, van den Bosch, G G, de Jongh, H H
Published in European biophysics journal (01.08.2001)

by Wierenga, Peter A., Egmond, Maarten R., Voragen, Alphons G.J., de Jongh, Harmen H.J.
Published in Journal of colloid and interface science (15.07.2006)

by Broersen, Kerensa, Van Teeffelen, Annemarie M. M, Vries, Anneke, Voragen, Alphons G. J, Hamer, Rob J, De Jongh, Harmen H. J
Published in Journal of agricultural and food chemistry (12.07.2006)

by Munialo, Claire D, de Jongh, Harmen H. J, Broersen, Kerensa, van der Linden, Erik, Martin, Anneke H
Published in Journal of agricultural and food chemistry (27.11.2013)

by Daas, Piet J.H., Schols, Henk A., de Jongh, Harmen H.J.
Published in Carbohydrate research (17.11.2000)

by de Jongh, Harmen H.J., Goormaghtigh, Erik, Ruysschaert, Jean-Marie
Published in Analytical biochemistry (01.11.1996)

by Simons, Jan-Willem F.A, Kosters, Hans A, Visschers, Ronald W, de Jongh, Harmen H.J
Published in Archives of biochemistry and biophysics (15.10.2002)

by Koppelman, Stef J, Romijn, Roland A, de Jongh, Harmen H.J, Nordlee, Julie A, Piersma, Sander, Hessing, Martin, Taylor, Steve L
Published in Journal of food science (01.04.2010)

by de Groot, Jolan, Kosters, Hans A, de Jongh, Harmen H.J
Published in Biotechnology and bioengineering (01.07.2007)

by Lakemond, Catriona M.M., de Jongh, Harmen H.J., Paques, Marcel, van Vliet, Ton, Gruppen, Harry, Voragen, Alphons G.J.
Published in Food hydrocolloids (2003)

by de Jongh, Harmen H.J., Meinders, Marcel B.J.
Published in Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy (01.12.2002)

by Munialo, Claire Darizu, Martin, Anneke H, van der Linden, Erik, de Jongh, Harmen H. J
Published in Journal of agricultural and food chemistry (19.03.2014)

by de Jongh, Harmen H.J., de Jong, Govardus A.H., Apostolovic, Danijela, Taylor, Steve L., Baumert, Joseph L, Koppelman, Stef J.
Published in Food chemistry (01.10.2020)

by Metwalli, Ali A.M, de Jongh, Harmen H.J, van Boekel, Martinus A.J.S
Published in International dairy journal (1998)

by Meinders, Marcel B.J, van den Bosch, Geertruida G.M, de Jongh, Harmen H.J
Published in Trends in food science & technology (01.06.2000)