Rheological investigation of pectin-based emulsion gels for pharmaceutical and cosmetic uses
Lupi, Francesca R., Gabriele, Domenico, Seta, Lucia, Baldino, Noemi, de Cindio, Bruno, Marino, Rosamaria
Published in Rheologica acta (01.01.2015)
Published in Rheologica acta (01.01.2015)
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Journal Article
Chemical analysis, antioxidant, antiinflammatory and anticholinesterase activities of Origanum ehrenbergii Boiss and Origanum syriacum L. essential oils
Loizzo, Monica R., Menichini, Federica, Conforti, Filomena, Tundis, Rosa, Bonesi, Marco, Saab, Antoine M., Statti, Giancarlo A., Cindio, Bruno de, Houghton, Peter J, Menichini, Francesco, Frega, Natale Giuseppe
Published in Food chemistry (01.11.2009)
Published in Food chemistry (01.11.2009)
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Journal Article
The effects of intermolecular interactions on the physical properties of organogels in edible oils
Lupi, Francesca R., Greco, Valeria, Baldino, Noemi, de Cindio, Bruno, Fischer, Peter, Gabriele, Domenico
Published in Journal of colloid and interface science (01.12.2016)
Published in Journal of colloid and interface science (01.12.2016)
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Journal Article
Rheology and adsorption behaviour of β-casein and β-lactoglobulin mixed layers at the sunflower oil/water interface
Seta, Lucia, Baldino, Noemi, Gabriele, Domenico, Lupi, Francesca R., Cindio, Bruno de
Published in Colloids and surfaces. A, Physicochemical and engineering aspects (20.01.2014)
Published in Colloids and surfaces. A, Physicochemical and engineering aspects (20.01.2014)
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Journal Article
Pebax®/PAN hollow fiber membranes for CO2/CH4 separation
Esposito, Elisa, Clarizia, Gabriele, Bernardo, Paola, Jansen, Johannes Carolus, Sedláková, Zuzana, Izák, Pavel, Curcio, Stefano, Cindio, Bruno de, Tasselli, Franco
Published in Chemical engineering and processing (01.08.2015)
Published in Chemical engineering and processing (01.08.2015)
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Journal Article
Effect of Shear Rate on Crystallisation Phenomena in Olive Oil-Based Organogels
Lupi, Francesca R., Gabriele, Domenico, de Cindio, Bruno
Published in Food and bioprocess technology (01.10.2012)
Published in Food and bioprocess technology (01.10.2012)
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Journal Article
Malvidin, a red wine polyphenol, modulates mammalian myocardial and coronary performance and protects the heart against ischemia/reperfusion injury
Quintieri, Anna Maria, Baldino, Noemi, Filice, Elisabetta, Seta, Lucia, Vitetti, Antonio, Tota, Bruno, De Cindio, Bruno, Cerra, Maria Carmela, Angelone, Tommaso
Published in The Journal of nutritional biochemistry (01.07.2013)
Published in The Journal of nutritional biochemistry (01.07.2013)
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Journal Article
Rheological design of stabilized meat sauces for industrial uses
Lupi, Francesca R., Gabriele, Domenico, Seta, Lucia, Baldino, Noemi, de Cindio, Bruno
Published in European journal of lipid science and technology (01.12.2014)
Published in European journal of lipid science and technology (01.12.2014)
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Journal Article
Nutraceuticals Obtained by SFE-CO2 from Cladodes of Two Opuntia ficus-indica (L.) Mill Wild in Calabria
Iacopetta, Domenico, Baldino, Noemi, Caruso, Anna, Perri, Valentina, Lupi, Francesca Romana, de Cindio, Bruno, Gabriele, Domenico, Sinicropi, Maria Stefania
Published in Applied sciences (01.01.2021)
Published in Applied sciences (01.01.2021)
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Journal Article
In vitro photo-induced cytotoxic activity of Citrus bergamia and C. medica L. cv. Diamante peel essential oils and identified active coumarins
Menichini, Federica, Tundis, Rosa, Loizzo, Monica Rosa, Bonesi, Marco, Provenzano, Eugenio, Cindio, Bruno de, Menichini, Francesco
Published in Pharmaceutical biology (01.09.2010)
Published in Pharmaceutical biology (01.09.2010)
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Journal Article
Bigels: A unique class of materials for drug delivery applications
Shakeel, Ahmad, Lupi, Francesca R., Gabriele, Domenico, Baldino, Noemi, De Cindio, Bruno
Published in Soft materials (03.04.2018)
Published in Soft materials (03.04.2018)
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Journal Article
Niosomes vs microemulsions: New carriers for topical delivery of Capsaicin
Tavano, Lorena, Alfano, Pasquale, Muzzalupo, Rita, de Cindio, Bruno
Published in Colloids and surfaces, B, Biointerfaces (15.10.2011)
Published in Colloids and surfaces, B, Biointerfaces (15.10.2011)
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Journal Article
Drug compartmentalization as strategy to improve the physico-chemical properties of diclofenac sodium loaded niosomes for topical applications
Tavano, Lorena, de Cindio, Bruno, Picci, Nevio, Ioele, Giuseppina, Muzzalupo, Rita
Published in Biomedical microdevices (01.12.2014)
Published in Biomedical microdevices (01.12.2014)
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Journal Article
The influence of fruit ripening on the phytochemical content and biological activity of Capsicum chinense Jacq. cv Habanero
Menichini, Federica, Tundis, Rosa, Bonesi, Marco, Loizzo, Monica R., Conforti, Filomena, Statti, Giancarlo, De Cindio, Bruno, Houghton, Peter J., Menichini, Francesco
Published in Food chemistry (15.05.2009)
Published in Food chemistry (15.05.2009)
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Journal Article
A rheological analysis of structured water-in-olive oil emulsions
Lupi, Francesca R., Gabriele, Domenico, de Cindio, Bruno, Sánchez, Maria C., Gallegos, Crispulo
Published in Journal of food engineering (01.12.2011)
Published in Journal of food engineering (01.12.2011)
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Journal Article