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Alteration of biochemical parameters and microstructure of Fagopyrum esculentum Moench grain in process of germination

by Kuznetsova, Elena, Klimova, Elena, Bychkova, Tatyana, Zomitev, Vladislav, Motyleva, Svetlana, Brindza, Ján
Published in Potravinarstvo (20.10.2018)

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Composition and microstructure alteration of triticale grain surface after processing by enzymes of cellulase complex

by Kuznetsova, Elena, Motyleva, Svetlana, Mertvischeva, Maria, Zomitev, Vladislav, Brindza, Jan
Published in Potravinarstvo (2016)

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$Antioxidant, antimicrobial activity and mineral composition of low-temperature fractioning products of Malus domestica Borkh (common Antonovka)$

Antioxidant, antimicrobial activity and mineral composition of low-temperature fractioning products of Malus domestica Borkh (common Antonovka)

by Kuznetsova, Elena, Emelyanov, Alexander, Klimova, Elena, Bychkova, Tatyana, Vinokurov, Andrey, Selifonova, Natalia, Zomitev, Vladislav, Brindza, Ján
Published in Potravinarstvo (2017)

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GRAIN CONCENTRATE PREPARATION METHOD

by ZOMITEV VLADISLAV JUR'EVICH, KLEPOV ROMAN EVGEN'EVICH, KUZNETSOVA ELENA ANATOL'EVNA, CHEREPNINA LJUDMILA VASIL'EVNA
Year of Publication 27.04.2015

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Patent

Alteration of biochemical parameters and microstructure of Fagopyrum esculentum Moench grain in process of germination

Composition and microstructure alteration of triticale grain surface after processing by enzymes of cellulase complex

Antioxidant, antimicrobial activity and mineral composition of low-temperature fractioning products of Malus domestica Borkh (common Antonovka)

GRAIN CONCENTRATE PREPARATION METHOD

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