Advantages of the Lab-on-a-Chip Method in the Determination of the Kunitz Trypsin Inhibitor in Soybean Varieties
Torbica, Aleksandra M, Živančev, Dragan R, Nikolić, Zorica T, Đorđević, Vuk B, Nikolovski, Branislava G
Published in Journal of agricultural and food chemistry (14.07.2010)
Published in Journal of agricultural and food chemistry (14.07.2010)
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Journal Article
Genetic improvement of grain yield and bread-making quality of winter wheat over the past 90 years under the Pannonian Plain conditions
Mirosavljevic, Milan, Momcilovic, Vojislava, Zivancev, Dragan, Acin, Vladimir, Jockovic, Bojan, Mikic, Sanja, Takac, Verica
Published in Euphytica (01.12.2020)
Published in Euphytica (01.12.2020)
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Journal Article
Genetic progress in grain yield and associated changes in spikelet and grain traits in historical set of Pannonian wheat cultivars
Mirosavljević, Milan, Momčilović, Vojislava, Dražić, Tanja, Aćin, Vladimir, Jocković, Bojan, Mikić, Sanja, Brbaklić, Ljiljana, Živančev, Dragan, Zorić, Miroslav, Pržulj, Novo
Published in Euphytica (2024)
Published in Euphytica (2024)
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Journal Article
Correlation of elongation factor 1A accumulation with photosynthetic pigment content and yield in winter wheat varieties under heat stress conditions
Marković, Stefan M., Živančev, Dragan, Horvat, Daniela, Torbica, Aleksandra, Jovankić, Jovana, Djukić, Nevena H.
Published in Plant physiology and biochemistry (01.09.2021)
Published in Plant physiology and biochemistry (01.09.2021)
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Journal Article
Contrasting Performance of Two Winter Wheat Varieties Susceptible to Leaf Rust under Diverse Pathogen Pressure, Fungicide Application, and Cultivation Practices
Jevtić, Radivoje, Župunski, Vesna, Živančev, Dragan, Arsov, Emilija, Mitrev, Sasa, Mihajlov, Ljupco, Orbović, Branka
Published in Journal of fungi (Basel) (02.06.2024)
Published in Journal of fungi (Basel) (02.06.2024)
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Journal Article
Effects of high temperatures and drought during anthesis and grain filling period on wheat processing quality and underlying gluten structural changes
Mastilović, Jasna, Živančev, Dragan, Lončar, Eva, Malbaša, Radomir, Hristov, Nikola, Kevrešan, Žarko
Published in Journal of the science of food and agriculture (01.06.2018)
Published in Journal of the science of food and agriculture (01.06.2018)
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Journal Article
Cereal-Pea Intercropping Reveals Variability in the Relationships among Yield, Quality Parameters, and Obligate Pathogens Infection in Wheat, Rye, Oat, and Triticale, in a Temperate Environment
Jevtić, Radivoje, Župunski, Vesna, Grčak, Milosav, Živančev, Dragan, Knežević, Desimir
Published in Plants (Basel) (23.05.2023)
Published in Plants (Basel) (23.05.2023)
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Variation in quality traits of newly developed Serbian wheat cultivars under different environmental conditions of Pannonian plain
Živančev, Dragan, Mirosavljević, Milan, Aćin, Vladimir, Momčilović, Vojislava, Mikić, Sanja, Torbica, Aleksandra, Jocković, Bojan
Published in Italian journal of agronomy (01.01.2022)
Published in Italian journal of agronomy (01.01.2022)
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Journal Article
Assessing Nutritional Characteristics and Bioactive Compound Distribution in Seeds, Oil, and Cake from Confectionary Sunflowers Cultivated in Serbia
Grahovac, Nada, Lužaić, Tanja, Živančev, Dragan, Stojanović, Zorica, Đurović, Ana, Romanić, Ranko, Kravić, Snežana, Miklič, Vladimir
Published in Foods (15.06.2024)
Published in Foods (15.06.2024)
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Nutritional and Chemical Quality of Maize Hybrids from Different FAO Maturity Groups Developed and Grown in Serbia
Djalovic, Ivica, Grahovac, Nada, Stojanović, Zorica, Đurović, Ana, Živančev, Dragan, Jakšić, Snežana, Jaćimović, Simona, Tian, Caihuan, Prasad, P V Vara
Published in Plants (Basel) (01.01.2024)
Published in Plants (Basel) (01.01.2024)
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Journal Article
Distribution of iron, zinc and manganese in milling streams of common Serbian wheat cultivars: Preliminary survey
Živančev, Dragan, Ninkov, Jordana, Jocković, Bojan, Momčilović, Vojislava, Torbica, Aleksandra, Mirosavljević, Milan, Belović, Miona, Aćin, Vladimir, Ilin, Sonja
Published in International journal of food science & technology (01.06.2021)
Published in International journal of food science & technology (01.06.2021)
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Journal Article
Content of free amino groups during postharvest wheat and flour maturation in relation to gluten quality
Janić Hajnal, Elizabet, Tomić, Jelena, Torbica, Aleksandra, Rakita, Slađana, Pojić, Milica, Živančev, Dragan, Hadnađev, Miroslav, Dapčević Hadnađev, Tamara
Published in Food chemistry (01.12.2014)
Published in Food chemistry (01.12.2014)
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Journal Article
Changes in Fusarium and Aspergillus Mycotoxin Content and Fatty Acid Composition after the Application of Ozone in Different Maize Hybrids
Purar, Božana, Djalovic, Ivica, Bekavac, Goran, Grahovac, Nada, Krstović, Saša, Latković, Dragana, Janić Hajnal, Elizabet, Živančev, Dragan
Published in Foods (16.09.2022)
Published in Foods (16.09.2022)
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Journal Article
The effects of wheat cultivars on the production of different types of wheat flours of precisely defined magnesium content
Zivancev, Dragan, Jockovic, Bojan, Mladenov, Novica, Torbica, Aleksandra, Belovic, Miona, Mijic, Branka, Ninkov, Jordana
Published in Chemical Industry & Chemical Engineering Quarterly (2020)
Published in Chemical Industry & Chemical Engineering Quarterly (2020)
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The performance of the genetic gain and breeding progress of historical winter wheat cultivars set in the period from 1930 to 2013 in South-eastern Europe
Ilin, Sonja, Jocković, Bojan, Mirosavljević, Milan, Momčilović, Vojislava, Aćin, Vladimir, Živančev, Dragan, Mikić, Sanja, Brbaklić, Ljiljana
Published in Žemdirbystė (Akademija) (27.09.2022)
Published in Žemdirbystė (Akademija) (27.09.2022)
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Gene action for grain yield and its correlation with yield components in a diallel cross of winter wheat (Triticum aestivum L.)
Jocković, Bojan, Mirosavljević, Milan, Aćin, Vladimir, Ilin, Sonja, Živančev, Dragan, Banjac, Borislav, Dražić, Tanja
Published in Ratarstvo i povrtarstvo (2022)
Published in Ratarstvo i povrtarstvo (2022)
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