Chemical Composition and Nutritional Quality of Soybean Meals Prepared by Extruder/Expeller Processing for Use in Poultry Diets
Karr-Lilienthal, Lisa K, Bauer, Laura L, Utterback, Pam L, Zinn, Krista E, Frazier, Rodney L, Parsons, Carl M, Fahey, George C
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Published in Journal of agricultural and food chemistry (18.10.2006)
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Novel Resistant Maltodextrin Alters Gastrointestinal Tolerance Factors, Fecal Characteristics, and Fecal Microbiota in Healthy Adult Humans
Fastinger, Nathaniel D, Karr-Lilienthal, Lisa K, Spears, Julie K, Swanson, Kelly S, Zinn, Krista E, Nava, Gerardo M, Ohkuma, Kazuhiro, Kanahori, Sumiko, Gordon, Dennis T, Fahey, George C. Jr
Published in Journal of the American College of Nutrition (01.04.2008)
Published in Journal of the American College of Nutrition (01.04.2008)
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