Physicochemical dynamic changes and differences of κ-carrageenan in different vehicles (aqueous and casein solution) during in vitro gastrointestinal digestion
Guo, Juanjuan, Zhu, Siliang, Lv, Peiyun, Huang, Xiaozhou, Pang, Jie
Published in Food hydrocolloids (01.08.2022)
Published in Food hydrocolloids (01.08.2022)
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MiR‐342 attenuates lipopolysaccharide‐induced acute lung injury via inhibiting MAPK1 expression
Zhu, Siliang, Song, Wenke, Sun, Yanqi, Zhou, Yongqin, Kong, Fanpo
Published in Clinical and Experimental Pharmacology and Physiology (01.08.2020)
Published in Clinical and Experimental Pharmacology and Physiology (01.08.2020)
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Ultrasound‐assisted solubilization of calcium from micrometer‐scale ground fish bone particles
Guo, Juanjuan, Zhu, Siliang, Chen, Hongbin, Zheng, Zongping, Pang, Jie
Published in Food science & nutrition (01.03.2022)
Published in Food science & nutrition (01.03.2022)
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Spatial characters of nutrients in Wujiangdu Reservoir in karst river,SW China
Zhu, Jun, Li, Siliang, Wang, Yuchun, Yan, Haiyu, Liao, Limin, Zhong, Jun
Published in Acta geochimica (01.12.2017)
Published in Acta geochimica (01.12.2017)
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