Search Results - "Zhong, Yunfei" :: K.UTB vyhledávací portál

Recent Advances in pH-Responsive Freshness Indicators Using Natural Food Colorants to Monitor Food Freshness

by Liu, Danfei, Zhang, Changfan, Pu, Yumei, Chen, Siyuan, Liu, Lei, Cui, Zijie, Zhong, Yunfei
Published in Foods (25.06.2022)

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Recent Advance of Intelligent Packaging Aided by Artificial Intelligence for Monitoring Food Freshness

by Li, Xiaoxuan, Liu, Danfei, Pu, Yumei, Zhong, Yunfei
Published in Foods (07.08.2023)

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Failure Analysis of Over-Temperature of Aero-Engine Bearing

by Zhong, Yunfei, Li, Tianfu, Qu, Shen, Huang, Hongjun, Zhang, Zhefeng
Published in Journal of failure analysis and prevention (01.10.2023)

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Research Progress on the Aesthetic Quality Assessment of Complex Layout Images Based on Deep Learning

by Pu, Yumei, Liu, Danfei, Chen, Siyuan, Zhong, Yunfei
Published in Applied sciences (01.09.2023)

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Preparation of pH-Responsive Films from Polyvinyl Alcohol/Agar Containing Cochineal for Monitoring the Freshness of Pork

by Liu, Danfei, Zhong, Yunfei, Pu, Yumei, Li, Xiaoxuan, Chen, Siyuan, Zhang, Changfan
Published in Foods (08.06.2023)

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RMTF-Net: Residual Mix Transformer Fusion Net for 2D Brain Tumor Segmentation

by Gai, Di, Zhang, Jiqian, Xiao, Yusong, Min, Weidong, Zhong, Yunfei, Zhong, Yuling
Published in Brain sciences (01.09.2022)

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Application of Personal Information Privacy Protection Based on Machine Learning Algorithm

by Lang, Fang, Zhong, Yunfei
Published in Computational intelligence and neuroscience (31.07.2022)

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Novel colorimetric films based on polyvinyl alcohol/sodium carboxymethyl cellulose doped with anthocyanins and betacyanins to monitor pork freshness

by Liu, Danfei, Zhang, Changfan, Pu, Yumei, Chen, Siyuan, Li, Hui, Zhong, Yunfei
Published in Food chemistry (15.03.2023)

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A colorimetric film based on polyvinyl alcohol/sodium carboxymethyl cellulose incorporated with red cabbage anthocyanin for monitoring pork freshness

by Liu, Danfei, Cui, Zijie, Shang, Mi, Zhong, Yunfei
Published in Food packaging and shelf life (01.06.2021)

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Halftone Image Quality Assessment Based on Digital Watermark

by Zou, Jie, Fu, Lu Jing, Deng, Rong Hua, Zhong, Yun Fei
Published in Applied Mechanics and Materials (01.01.2013)

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Advances in deep learning-based image recognition of product packaging

by Chen, Siyuan, Liu, Danfei, Pu, Yumei, Zhong, Yunfei
Published in Image and vision computing (01.12.2022)

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Indicator films based on anthocyanins loaded on Metal-Organic Framework carriers and BP neural network for monitoring meat freshness

by Liu, Danfei, Zhong, Yunfei, Li, Xiaoxuan, Pu, Yumei, Chen, Siyuan, Zhang, Changfan
Published in Food hydrocolloids (01.12.2023)

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Yeast culture improved the growth performance, liver function, intestinal barrier and microbiota of juvenile largemouth bass (Micropterus salmoides) fed high-starch diet

by Feng, Zhuandong, Zhong, Yunfei, He, Guanglun, Sun, Hao, Chen, Yongjun, Zhou, Wenhao, Lin, Shimei
Published in Fish & shellfish immunology (01.01.2022)

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Influences of the characteristics of carbide particles on the rolling contact fatigue life of rare earth modified, highly clean bearing steel

by Li, Tianfu, Zhong, Yunfei, Qu, Shen, Zhang, Zhefeng
Published in Engineering failure analysis (01.01.2023)

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Experimental Study and CFD Modelling of Down-Reaching Flame Behaviors of Tank Fires with Large Ullage Heights

by Zhao, Jinlong, Hu, Zhenqi, Li, Xinjiang, Ji, Jie, Yang, Rui, Zhang, Jianping, Zhong, Yunfei
Published in Fire technology (01.09.2024)

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Yeast culture supplementation alters the performance and health status of juvenile largemouth bass (Micropterus salmoides) fed a high‐plant protein diet

by Xv, Zhicheng, Zhong, Yunfei, Wei, Yexin, Zhang, Tingting, Zhou, Wenhao, Jiang, Yanzhe, Chen, Yongjun, Lin, Shimei
Published in Aquaculture nutrition (01.12.2021)

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