by Hu, Kang-Di, Wang, Qian, Hu, Lan-Ying, Gao, Shuai-Ping, Wu, Jun, Li, Yan-Hong, Zheng, Ji-Lian, Han, Yi, Liu, Yong-Sheng, Zhang, Hua
Published in PloS one (15.01.2014)

by Zhang, Hua, Wei, Zhao-Jun, Li, Yan-Hong, Ma, Run-Hui, Song, Chang-Bing, Hu, Kang-Di, Ni, Zhi-Jing, Fu, Liu-Hui
Published in Oxidative medicine and cellular longevity (01.01.2016)

by Hu, Lan-Ying, Hu, Shu-Li, Wu, Jun, Li, Yan-Hong, Zheng, Ji-Lian, Wei, Zhao-Jun, Liu, Jian, Wang, Hui-Li, Liu, Yong-Sheng, Zhang, Hua
Published in Journal of agricultural and food chemistry (05.09.2012)

by Zheng, Ji-Lian, Hu, Lan-Ying, Hu, Kang-Di, Wu, Jun, Yang, Feng, Zhang, Hua
Published in HortScience (01.02.2016)

by Zhong, Geng, Meng, Fan-Bing, Li, Yun-Cheng, Liu, Da-Yu, Guo, Xiao-Qiang, Zheng, Lian-Ji
Published in Food hydrocolloids (01.04.2018)

by Hu, Kang-Di, Wang, Qian, Hu, Lan-Ying, Gao, Shuai-Ping, Wu, Jun, Li, Yan-Hong, Zheng, Ji-Lian, Han, Yi, Liu, Yong-Sheng, Zhang, Hua
Published in PloS one (15.01.2014)

by Hu, Kang-Di, Wang, Qian, Hu, Lan-Ying, Gao, Shuai-Ping, Wu, Jun, Li, Yan-Hong, Zheng, Ji-Lian, Han, Yi, Liu, Yong-Sheng, Zhang, Hua
Published in PloS one (01.01.2014)

by 郭玉宝 屠康 薛正莲 季长路 郭瑞
Published in Nong ye gong cheng xue bao (2010)