Lactic acid bacteria in the brewing of traditional Daqu liquor: Lactic acid bacteria in brewing of Daqu liquor
Zhao, Qing-Song, Yang, Jian-Gang, Zhang, Kai-Zheng, Wang, Ming-Yao, Zhao, Xing-Xiu, Su, Chang, Cao, Xin-Zhi
Published in Journal of the Institute of Brewing (2020)
Published in Journal of the Institute of Brewing (2020)
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Journal Article
Chronic caffeine exposure attenuates blast-induced memory deficit in mice
Ning, Ya-Lei, Yang, Nan, Chen, Xing, Zhao, Zi-Ai, Zhang, Xiu-Zhu, Chen, Xing-Yun, Li, Ping, Zhao, Yan, Zhou, Yuan-Guo
Published in Chinese journal of traumatology (01.08.2015)
Published in Chinese journal of traumatology (01.08.2015)
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Journal Article
Study on purification and characterization of Lipoprotein lipase from Candida rugosa
Zhao Xing-xiu, He Yi-guo, Fang Chun-yu, Deng Jing
Published in 2011 IEEE International Conference on Computer Science and Automation Engineering (01.06.2011)
Published in 2011 IEEE International Conference on Computer Science and Automation Engineering (01.06.2011)
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Conference Proceeding
Effects of Sb and heat treatment on the microstructure of Al-15.5wt%Mg2Si alloy
Zhao, Yu-hua, Wang, Xiu-bin, Du, Xing-hao, Wang, Chao
Published in International journal of minerals, metallurgy and materials (01.07.2013)
Published in International journal of minerals, metallurgy and materials (01.07.2013)
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Journal Article