The Degree of Hydrolysis and Peptide Profile Affect the Anti-Fatigue Activities of Whey Protein Hydrolysates in Promoting Energy Metabolism in Exercise Mice
Zhao, Chaoya, Gong, Yurong, Zheng, Lin, Zhao, Mouming
Published in Journal of agricultural and food chemistry (15.02.2023)
Published in Journal of agricultural and food chemistry (15.02.2023)
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Journal Article
Chemical Composition and Antioxidant Characteristic of Traditional and Industrial Zhenjiang Aromatic Vinegars during the Aging Process
Zhao, Chaoya, Xia, Ting, Du, Peng, Duan, Wenhui, Zhang, Bo, Zhang, Jin, Zhu, Shenghu, Zheng, Yu, Wang, Min, Yu, Yongjian
Published in Molecules (Basel, Switzerland) (12.11.2018)
Published in Molecules (Basel, Switzerland) (12.11.2018)
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Journal Article
Changes of Physicochemical, Bioactive Compounds and Antioxidant Capacity during the Brewing Process of Zhenjiang Aromatic Vinegar
Duan, Wenhui, Xia, Ting, Zhang, Bo, Li, Shaopeng, Zhang, Chenwei, Zhao, Chaoya, Song, Jia, Wang, Min
Published in Molecules (Basel, Switzerland) (31.10.2019)
Published in Molecules (Basel, Switzerland) (31.10.2019)
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Journal Article
Shanxi Aged Vinegar Protects against Alcohol-Induced Liver Injury via Activating Nrf2-Mediated Antioxidant and Inhibiting TLR4-Induced Inflammatory Response
Xia, Ting, Zhang, Jin, Yao, Jiahui, Zhang, Bo, Duan, Wenhui, Zhao, Chaoya, Du, Peng, Song, Jia, Zheng, Yu, Wang, Min
Published in Nutrients (22.06.2018)
Published in Nutrients (22.06.2018)
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Journal Article
GC × GC-MS analysis and hypolipidemic effects of polyphenol extracts from Shanxi-aged vinegar in rats under a high fat diet
Du, Peng, Zhou, Junhan, Zhang, Li, Zhang, Jiaojiao, Li, Nan, Zhao, Chaoya, Tu, Linna, Zheng, Yu, Xia, Ting, Luo, Jianmei, Song, Jia, Wang, Min
Published in Food & function (23.09.2020)
Published in Food & function (23.09.2020)
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Journal Article
Untargeted metabolomic reveals the changes in muscle metabolites of mice during exercise recovery and the mechanisms of whey protein and whey protein hydrolysate in promoting muscle repair
Zhao, Chaoya, Gong, Yurong, Zheng, Lin, Zhao, Mouming
Published in Food research international (01.05.2024)
Published in Food research international (01.05.2024)
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Journal Article
Multispectral palm-print fine-texture extraction and identification method and acquisition platform thereof
GAO LEI, KANG BING, WANG ZHITAO, YUN ZHUO, LI WENWEN, WEI QIWEI, LIU YUN, ZHAO CHAOYA, LIU FU
Year of Publication 23.07.2014
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Year of Publication 23.07.2014
Patent
Multispectral palm print image capture table
GAO LEI, KANG BING, WANG ZHITAO, YUN ZHUO, LI WENWEN, WEI QIWEI, LIU YUN, ZHAO CHAOYA, LIU FU
Year of Publication 02.07.2014
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Year of Publication 02.07.2014
Patent