Biogenic amines in commercial fish and fish products sold in southern China
Zhai, Honglei, Yang, Xianqing, Li, Laihao, Xia, Guobin, Cen, Jianwei, Huang, Hui, Hao, Shuxian
Published in Food control (01.05.2012)
Published in Food control (01.05.2012)
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Fabrication of Bacterial Cellulose Nanofibers/Soy Protein Isolate Colloidal Particles for the Stabilization of High Internal Phase Pickering Emulsions by Anti-solvent Precipitation and Their Application in the Delivery of Curcumin
Shen, Rui, Lin, Dehui, Liu, Zhe, Zhai, Honglei, Yang, Xingbin
Published in Frontiers in nutrition (Lausanne) (07.09.2021)
Published in Frontiers in nutrition (Lausanne) (07.09.2021)
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Gene Expression Analysis of Environmental Temperature and High-Fat Diet-Induced Changes in Mouse Supraclavicular Brown Adipose Tissue
Shi, Yufeng, Zhai, Honglei, John, Sharon, Shen, Yi-Ting, Ran, Yali, Hoang, Giang, Chen, Miao-Hsueh
Published in Cells (Basel, Switzerland) (02.06.2021)
Published in Cells (Basel, Switzerland) (02.06.2021)
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In vitro fecal fermentation outcomes of starch-lipid complexes depend on starch assembles more than lipid type
Zhou, Qianwen, Fu, Xiong, Dhital, Sushil, Zhai, Honglei, Huang, Qiang, Zhang, Bin
Published in Food hydrocolloids (01.11.2021)
Published in Food hydrocolloids (01.11.2021)
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Comparative analysis of nutritional components of several roes
Ma, Shuang, Hao, Shuxian, Li, Laihao, Yang, Xianqing, Huang, Hui, Wei, Ya, Cen, Jianwei, Zhai, Honglei
Published in Nanfang shuichan kexue (01.01.2019)
Published in Nanfang shuichan kexue (01.01.2019)
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Effect of precooling before slaughter on quality of Micropterus salmoides during ice storage
Wei, Ya, Huang, Hui, Li, Laihao, Yang, Xianqing, Zhai, Honglei, Lin, Wanling, Hao, Shuxian
Published in Nanfang shuichan kexue (01.01.2019)
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Published in Nanfang shuichan kexue (01.01.2019)
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Composition of fatty acids and phospholipids in five Perciformes freshwater fish muscle
Han, Yingxue, Lin, Wanling, Yang, Shaoling, Li, Laihao, Huang, Hui, Yang, Xianqing, Wang, Jinxu, Wu, Yanyan, Zhai, Honglei, Hao, Shuxian
Published in Nanfang shuichan kexue (01.01.2019)
Published in Nanfang shuichan kexue (01.01.2019)
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Volatile components change in prepared crisp grass carp(Ctenopharyngodon idellus) during chilling storage
Lin, Wanling, Ding, Mo, Li, Laihao, Wang, Jinxu, Zhai, Honglei, Yang, Xianqing, Wu, Yanyan, Hao, Shuxian, Huang, Hui
Published in Nanfang shuichan kexue (01.01.2018)
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Published in Nanfang shuichan kexue (01.01.2018)
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Optimization for determining derivative conditions of biogenic amines by HPLC
YANG, Xianqing, ZHAI, Honglei, HAO, Shuxian, CEN, Jianwei, WEI, Ya, SHI, Hong, HUANG, Hui, ZHOU, Juanjuan
Published in Nanfang shuichan kexue (01.02.2012)
Published in Nanfang shuichan kexue (01.02.2012)
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