Antioxidant and enzyme-inhibitory activity of peppermint extracts and essential oils obtained by conventional and emerging extraction techniques
Pavlić, Branimir, Teslić, Nemanja, Zengin, Gokhan, Đurović, Saša, Rakić, Dušan, Cvetanović, Aleksandra, Gunes, A.K., Zeković, Zoran
Published in Food chemistry (15.02.2021)
Published in Food chemistry (15.02.2021)
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Modeling and optimization of ultrasound-assisted extraction of polyphenolic compounds from Aronia melanocarpa by-products from filter-tea factory
Ramić, Milica, Vidović, Senka, Zeković, Zoran, Vladić, Jelena, Cvejin, Aleksandra, Pavlić, Branimir
Published in Ultrasonics sonochemistry (01.03.2015)
Published in Ultrasonics sonochemistry (01.03.2015)
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Journal Article
Extraction of Peppermint Essential Oils and Lipophilic Compounds: Assessment of Process Kinetics and Environmental Impacts with Multiple Techniques
Radivojac, Aleksandar, Bera, Oskar, Zeković, Zoran, Teslić, Nemanja, Mrkonjić, Živan, Bursać Kovačević, Danijela, Putnik, Predrag, Pavlić, Branimir
Published in Molecules (Basel, Switzerland) (13.05.2021)
Published in Molecules (Basel, Switzerland) (13.05.2021)
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Journal Article
Pressurized-Liquid Extraction as an Efficient Method for Valorization of Thymus serpyllum Herbal Dust towards Sustainable Production of Antioxidants
Mrkonjić, Živan, Rakić, Dušan, Kaplan, Muammer, Teslić, Nemanja, Zeković, Zoran, Pavlić, Branimir
Published in Molecules (Basel, Switzerland) (27.04.2021)
Published in Molecules (Basel, Switzerland) (27.04.2021)
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Journal Article
Isolation, Bioactive Potential, and Application of Essential Oils and Terpenoid-Rich Extracts as Effective Antioxidant and Antimicrobial Agents in Meat and Meat Products
Šojić, Branislav, Milošević, Sanja, Savanović, Danica, Zeković, Zoran, Tomović, Vladimir, Pavlić, Branimir
Published in Molecules (Basel, Switzerland) (01.03.2023)
Published in Molecules (Basel, Switzerland) (01.03.2023)
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Journal Article
Chemical profile and antioxidant activity of sage herbal dust extracts obtained by supercritical fluid extraction
Pavlić, Branimir, Bera, Oskar, Teslić, Nemanja, Vidović, Senka, Parpinello, Giuseppina, Zeković, Zoran
Published in Industrial crops and products (15.09.2018)
Published in Industrial crops and products (15.09.2018)
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Journal Article
Antioxidative and cytotoxic activity of essential oils and extracts of Satureja montana L., Coriandrum sativum L. and Ocimum basilicum L. obtained by supercritical fluid extraction
Elgndi, Mohamed Ahmed, Filip, Snežana, Pavlić, Branimir, Vladić, Jelena, Stanojković, Tatjana, Žižak, Željko, Zeković, Zoran
Published in The Journal of supercritical fluids (01.10.2017)
Published in The Journal of supercritical fluids (01.10.2017)
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Journal Article
Essential oils of coriander and sage: Investigation of chemical profile, thermal properties and QSRR analysis
Micić, Darko, Ostojić, Sanja, Pezo, Lato, Blagojević, Stevan, Pavlić, Branimir, Zeković, Zoran, Đurović, Saša
Published in Industrial crops and products (05.10.2019)
Published in Industrial crops and products (05.10.2019)
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Journal Article
Supercritical fluid extraction of coriander seeds: Kinetics modelling and ANN optimization
Zeković, Zoran, Bera, Oskar, Đurović, Saša, Pavlić, Branimir
Published in The Journal of supercritical fluids (01.07.2017)
Published in The Journal of supercritical fluids (01.07.2017)
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Journal Article
Valorization of Sour Cherry Kernels: Extraction of Polyphenols Using Natural Deep Eutectic Solvents
Božović, Danica, Dimić, Ivana, Teslić, Nemanja, Mišan, Aleksandra, Pojić, Milica, Stupar, Alena, Mandić, Anamarija, Milošević, Sanja, Zeković, Zoran, Pavlić, Branimir
Published in Molecules (Basel, Switzerland) (01.06.2024)
Published in Molecules (Basel, Switzerland) (01.06.2024)
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Journal Article
The influence of the extraction temperature on polyphenolic profiles and bioactivity of chamomile (Matricaria chamomilla L.) subcritical water extracts
Cvetanović, Aleksandra, Švarc-Gajić, Jaroslava, Zeković, Zoran, Jerković, Jelena, Zengin, Gokhan, Gašić, Uroš, Tešić, Živoslav, Mašković, Pavle, Soares, Cristina, Fatima Barroso, M., Delerue-Matos, Cristina, Đurović, Saša
Published in Food chemistry (15.01.2019)
Published in Food chemistry (15.01.2019)
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Journal Article
The functional food production: Application of stinging nettle leaves and its extracts in the baking of a bread
Đurović, Saša, Vujanović, Milena, Radojković, Marija, Filipović, Jelena, Filipović, Vladimir, Gašić, Uroš, Tešić, Živoslav, Mašković, Pavle, Zeković, Zoran
Published in Food chemistry (15.05.2020)
Published in Food chemistry (15.05.2020)
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Journal Article
Coriander essential oil as natural food additive improves quality and safety of cooked pork sausages with different nitrite levels
Šojić, Branislav, Pavlić, Branimir, Ikonić, Predrag, Tomović, Vladimir, Ikonić, Bojana, Zeković, Zoran, Kocić-Tanackov, Sunčica, Jokanović, Marija, Škaljac, Snežana, Ivić, Maja
Published in Meat science (01.11.2019)
Published in Meat science (01.11.2019)
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Journal Article
Comparative in vitro studies of the biological potential and chemical composition of stems, leaves and berries Aronia melanocarpa's extracts obtained by subcritical water extraction
Cvetanović, Aleksandra, Zengin, Gökhan, Zeković, Zoran, Švarc-Gajić, Jaroslava, Ražić, Slavica, Damjanović, Ana, Mašković, Pavle, Mitić, Milan
Published in Food and chemical toxicology (01.11.2018)
Published in Food and chemical toxicology (01.11.2018)
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Journal Article
Chemical characterization of polyphenols and volatile fraction of coriander (Coriandrum sativum L.) extracts obtained by subcritical water extraction
Zeković, Zoran, Kaplan, Muammer, Pavlić, Branimir, Olgun, Elmas Oktem, Vladić, Jelena, Canlı, Oltan, Vidović, Senka
Published in Industrial crops and products (01.09.2016)
Published in Industrial crops and products (01.09.2016)
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