Revealing the Succession of Spatial Heterogeneity of the Microbial Community during Broad Bean Paste Fermentation
Zhao, Shuai, Niu, Chengtuo, Wang, Yiheng, Zan, Youlong, Zheng, Feiyun, Liu, Chunfeng, Wang, Jinjing, Li, Qi
Published in Applied and environmental microbiology (26.07.2023)
Published in Applied and environmental microbiology (26.07.2023)
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Journal Article
Unraveling the mystery of ‘bask in daytime and dewed at night’ technique in doubanjiang (broad bean paste) fermentation
Zhao, Shuai, Niu, Chengtuo, Suo, Jingyi, Zan, Youlong, Wei, Yuehu, Zheng, Feiyun, Liu, Chunfeng, Wang, Jinjing, Li, Qi
Published in Food science & technology (01.09.2021)
Published in Food science & technology (01.09.2021)
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Journal Article