Optimization study of fructans extraction from Agave tequilana Weber azul variety
SALAZAR-LEYVA, Jesús Aarón, OSUNA-RUIZ, Idalia, RODRÍGUEZ-TIRADO, Víctor Alfonso, ZAZUETA-PATRÓN, Iris Eréndira, BRITO-ROJAS, Héctor Daniel
Published in Ciência e tecnologia de alimentos (01.10.2016)
Published in Ciência e tecnologia de alimentos (01.10.2016)
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