Microdetermination of the major individual isothiocyanates and oxazolidinethione in rapeseed
Youngs, C. G., Wetter, L. R.
Published in Journal of the American Oil Chemists' Society (01.10.1967)
Published in Journal of the American Oil Chemists' Society (01.10.1967)
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Journal Article
Effects of saturated fat in rats fed rapeseed oil
BEARE, J L, CAMPBELL, J A, YOUNGS, C G, CRAIG, B M
Published in Canadian journal of biochemistry and physiology (01.03.1963)
Published in Canadian journal of biochemistry and physiology (01.03.1963)
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Journal Article
The Component Fatty Acids and Glycerides of Castor Oil
Achaya, K. T., Craig, B. M., Youngs, C. G.
Published in Journal of the American Oil Chemists' Society (01.12.1964)
Published in Journal of the American Oil Chemists' Society (01.12.1964)
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Journal Article
Fatty acid composition and glyceride structure in rats fed rapeseed oil or corn oil
CRAIG, B M, YOUNGS, C G, BEARE, J L, CAMPBELL, J A
Published in Canadian journal of biochemistry and physiology (01.01.1963)
Published in Canadian journal of biochemistry and physiology (01.01.1963)
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Journal Article
COMPONENT FATTY ACIDS OF RAPESEED OIL
Youngs, C. G, Mallard, T. M, Craig, B. M, Sallans, H. R
Published in Canadian journal of chemistry (01.10.1951)
Published in Canadian journal of chemistry (01.10.1951)
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Journal Article
A thiourea‐UV assay for total glucosinolate content in rapeseed meals
Wetter, L. R., Youngs, C. G.
Published in Journal of the American Oil Chemists' Society (01.04.1976)
Published in Journal of the American Oil Chemists' Society (01.04.1976)
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Journal Article
Breeding rapeseed for oil and meal quality
Downey, R. K., Craig, B. M., Youngs, C. G.
Published in Journal of the American Oil Chemists' Society (01.03.1969)
Published in Journal of the American Oil Chemists' Society (01.03.1969)
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