Author Correction: Transcriptomic responses of Aspergillus flavus to temperature and oxidative stresses during aflatoxin production
Tian, Fei, Lee, Sang Yoo, Woo, So Young, Choi, Hwa Young, Heo, Seongeun, Nah, Gyoungju, Chun, Hyang Sook
Published in Scientific reports (29.07.2021)
Published in Scientific reports (29.07.2021)
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Journal Article
Occurrence of Deoxynivalenol, Nivalenol, and Their Glucosides in Korean Market Foods and Estimation of Their Population Exposure through Food Consumption
Lee, Sang Yoo, Woo, So Young, Tian, Fei, Song, Jeonghun, Michlmayr, Herbert, Kim, Jung-Bok, Chun, Hyang Sook
Published in Toxins (29.01.2020)
Published in Toxins (29.01.2020)
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Journal Article
Antifungal Activity of Essential Oil and Plant-Derived Natural Compounds against Aspergillus flavus
Tian, Fei, Woo, So Young, Lee, Sang Yoo, Park, Su Been, Zheng, Yaxin, Chun, Hyang Sook
Published in Antibiotics (Basel) (01.12.2022)
Published in Antibiotics (Basel) (01.12.2022)
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Journal Article
Simple chromatographic determination of aflatoxins in Korean fermented soybean products doenjang, ganjang, and gochujang, with comparison of derivatization methods
Woo, So Young, Ok, Hyun Ee, Lee, Sang Yoo, Jeong, A-Yeong, Jeong, Tae Kyun, Chun, Hyang Sook
Published in Food science and biotechnology (01.04.2022)
Published in Food science and biotechnology (01.04.2022)
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Journal Article
A statistical model for determining zearalenone contamination in rice (Oryza sativa L.) at harvest and its prediction under different climate change scenarios in South Korea
Joo, Yongsung, Ok, Hyun Ee, Kim, Jihyun, Lee, Sang Yoo, Jang, Su Kyung, Park, Ki Hwan, Chun, Hyang Sook
Published in Applied biological chemistry (01.12.2019)
Published in Applied biological chemistry (01.12.2019)
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Journal Article
Intratubular Biomineralization in a Root Canal Filled with Calcium-Enriched Material over 8 Years
Yoo, Yeon-Jee, Lee, Yoo Sang, Yoo, Jun Sang, Perinpanayagam, Hiran, Yoo, Chang Seon, Kang, Hyen Sug, Oh, Soram, Chang, Seok Woo, Kum, Kee-Yeon
Published in Materials (05.12.2017)
Published in Materials (05.12.2017)
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Journal Article
Modern analytical methods for the detection of food fraud and adulteration by food category
Hong, Eunyoung, Lee, Sang Yoo, Jeong, Jae Yun, Park, Jung Min, Kim, Byung Hee, Kwon, Kisung, Chun, Hyang Sook
Published in Journal of the science of food and agriculture (01.09.2017)
Published in Journal of the science of food and agriculture (01.09.2017)
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Journal Article
Effect of plant-based compounds on the antifungal and antiaflatoxigenic efficiency of strobilurins against Aspergillus flavus
Tian, Fei, Lee, Sang Yoo, Woo, So Young, Choi, Hwa Young, Park, Su Been, Chun, Hyang Sook
Published in Journal of hazardous materials (05.08.2021)
Published in Journal of hazardous materials (05.08.2021)
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Journal Article
Plant-based natural flavonoids show strong inhibition of aflatoxin production and related gene expressions correlated with chemical structure
Tian, Fei, Woo, So Young, Lee, Sang Yoo, Park, Su Been, Im, Ju Hee, Chun, Hyang Sook
Published in Food microbiology (01.02.2023)
Published in Food microbiology (01.02.2023)
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Journal Article