Search Results - "Yong-Jian, Wu" :: K.UTB vyhledávací portál | TBU Library Retrieval Portal

Human milk oligosaccharides and infant gut microbiota: Molecular structures, utilization strategies and immune function

Human milk oligosaccharides and infant gut microbiota: Molecular structures, utilization strategies and immune function

by Zhang, Bin, Li, Long-Qing, Liu, Feitong, Wu, Jian-Yong
Published in Carbohydrate polymers (15.01.2022)

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Efficient extraction of pectin from sisal waste by combined enzymatic and ultrasonic process

Efficient extraction of pectin from sisal waste by combined enzymatic and ultrasonic process

by Yang, Yishuo, Wang, Zhaomei, Hu, Die, Xiao, Kaijun, Wu, Jian-Yong
Published in Food hydrocolloids (01.06.2018)

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Ultrasonic degradation kinetics and rheological profiles of a food polysaccharide (konjac glucomannan) in water

Ultrasonic degradation kinetics and rheological profiles of a food polysaccharide (konjac glucomannan) in water

by Li, Jing, Li, Bin, Geng, Ping, Song, Ang-Xin, Wu, Jian-Yong
Published in Food hydrocolloids (01.09.2017)

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Preparation of Stable Phase Change Material Emulsions for Thermal Energy Storage and Thermal Management Applications: A Review

Preparation of Stable Phase Change Material Emulsions for Thermal Energy Storage and Thermal Management Applications: A Review

by Liu, Liu, Niu, Jianlei, Wu, Jian-Yong
Published in Materials (24.12.2021)

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Biocompatible Polyelectrolyte Complex Nanoparticles from Lactoferrin and Pectin as Potential Vehicles for Antioxidative Curcumin

Biocompatible Polyelectrolyte Complex Nanoparticles from Lactoferrin and Pectin as Potential Vehicles for Antioxidative Curcumin

by Yan, Jing-Kun, Qiu, Wen-Yi, Wang, Yao-Yao, Wu, Jian-Yong
Published in Journal of agricultural and food chemistry (19.07.2017)

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PCM-in-water emulsion for solar thermal applications: The effects of emulsifiers and emulsification conditions on thermal performance, stability and rheology characteristics

PCM-in-water emulsion for solar thermal applications: The effects of emulsifiers and emulsification conditions on thermal performance, stability and rheology characteristics

by Zhang, Xiyao, Wu, Jian-yong, Niu, Jianlei
Published in Solar energy materials and solar cells (01.04.2016)

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Effect of polysaccharide chain conformation on ultrasonic degradation of curdlan in alkaline solution

Effect of polysaccharide chain conformation on ultrasonic degradation of curdlan in alkaline solution

by Cheung, Yi-Ching, Yin, Junyi, Wu, Jian-Yong
Published in Carbohydrate polymers (01.09.2018)

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Journal Article

Bioactive Ingredients and Medicinal Values of Grifola frondosa (Maitake)

Bioactive Ingredients and Medicinal Values of Grifola frondosa (Maitake)

by Wu, Jian-Yong, Siu, Ka-Chai, Geng, Ping
Published in Foods (05.01.2021)

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Synthetic Conditions, Physical Properties, and Antibacterial Activities of Silver Nanoparticles with Exopolysaccharides of a Medicinal Fungus

Synthetic Conditions, Physical Properties, and Antibacterial Activities of Silver Nanoparticles with Exopolysaccharides of a Medicinal Fungus

by Yang, Xingyun, Wu, Jian-Yong
Published in Materials (16.08.2022)

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Recent advances in Cordyceps sinensis polysaccharides: Mycelial fermentation, isolation, structure, and bioactivities: A review

Recent advances in Cordyceps sinensis polysaccharides: Mycelial fermentation, isolation, structure, and bioactivities: A review

by Yan, Jing-Kun, Wang, Wen-Qiang, Wu, Jian-Yong
Published in Journal of functional foods (01.01.2014)

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Journal Article

Pathogen Discovery in the Post-COVID Era

Pathogen Discovery in the Post-COVID Era

by Guo, Cheng, Wu, Jian-Yong
Published in Pathogens (Basel) (01.01.2024)

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PCM in Water Emulsions: Supercooling Reduction Effects of Nano-Additives, Viscosity Effects of Surfactants and Stability

PCM in Water Emulsions: Supercooling Reduction Effects of Nano-Additives, Viscosity Effects of Surfactants and Stability

by Zhang, Xiyao, Niu, Jianlei, Zhang, Shuo, Wu, Jian-Yong
Published in Advanced engineering materials (01.02.2015)

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Improving the water solubility of Monascus pigments under acidic conditions with gum arabic

Improving the water solubility of Monascus pigments under acidic conditions with gum arabic

by Jian, Wenjie, Sun, Yuanming, Wu, Jian‐Yong
Published in Journal of the science of food and agriculture (01.07.2017)

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Differential coexistence of multiple genotypes of Ophiocordyceps sinensis in the stromata, ascocarps and ascospores of natural Cordyceps sinensis

Differential coexistence of multiple genotypes of Ophiocordyceps sinensis in the stromata, ascocarps and ascospores of natural Cordyceps sinensis

by Li, Yu-Ling, Li, Xiu-Zhang, Yao, Yi-Sang, Wu, Zi-Mei, Gao, Ling, Tan, Ning-Zhi, Luo, Zhou-Qing, Xie, Wei-Dong, Wu, Jian-Yong, Zhu, Jia-Shi
Published in PloS one (09.03.2023)

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Altered GC- and AT-biased genotypes of Ophiocordyceps sinensis in the stromal fertile portions and ascospores of natural Cordyceps sinensis

Altered GC- and AT-biased genotypes of Ophiocordyceps sinensis in the stromal fertile portions and ascospores of natural Cordyceps sinensis

by Li, Yu-Ling, Gao, Ling, Yao, Yi-Sang, Li, Xiu-Zhang, Wu, Zi-Mei, Tan, Ning-Zhi, Luo, Zhou-Qing, Xie, Wei-Dong, Wu, Jian-Yong, Zhu, Jia-Shi
Published in PloS one (08.06.2023)

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A novel navigation system for an autonomous mobile robot in an uncertain environment

A novel navigation system for an autonomous mobile robot in an uncertain environment

by Chen, Meng-Yuan, Wu, Yong-Jian, He, Hongmei
Published in Robotica (01.03.2022)

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Constituents actually responsible for the antioxidant activities of crude polysaccharides isolated from mushrooms

Constituents actually responsible for the antioxidant activities of crude polysaccharides isolated from mushrooms

by Siu, Ka-Chai, Chen, Xia, Wu, Jian-Yong
Published in Journal of functional foods (01.11.2014)

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Chemical properties and bioactivities of Goji (Lycium barbarum) polysaccharides extracted by different methods

Chemical properties and bioactivities of Goji (Lycium barbarum) polysaccharides extracted by different methods

by Yang, Ri-fu, Zhao, Chao, Chen, Xia, Chan, Shun-wan, Wu, Jian-yong
Published in Journal of functional foods (01.08.2015)

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Antifatigue Functions and Mechanisms of Edible and Medicinal Mushrooms

Antifatigue Functions and Mechanisms of Edible and Medicinal Mushrooms

by Wu, Jian-Yong, Wang, Zhaomei, Siu, Ka-Chai, Geng, Ping
Published in BioMed research international (01.01.2017)

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Journal Article

Elevated plasma miRNA-122, -140-3p, -720, -2861, and -3149 during early period of acute coronary syndrome are derived from peripheral blood mononuclear cells

Elevated plasma miRNA-122, -140-3p, -720, -2861, and -3149 during early period of acute coronary syndrome are derived from peripheral blood mononuclear cells

by Li, Xiang-Dong, Yang, Yue-Jin, Wang, Lai-Yuan, Qiao, Shu-Bin, Lu, Xiang-Feng, Wu, Yong-Jian, Xu, Bo, Li, Hong-Fan, Gu, Dong-Feng
Published in PloS one (29.09.2017)

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