Flavonoids in Decorticated Sorghum Grains Exert Antioxidant, Antidiabetic and Antiobesity Activities
Ofosu, Fred Kwame, Elahi, Fazle, Daliri, Eric Banan-Mwine, Yeon, Su-Jung, Ham, Hun Ju, Kim, Joong-Hark, Han, Sang-Ik, Oh, Deog-Hwan
Published in Molecules (Basel, Switzerland) (20.06.2020)
Published in Molecules (Basel, Switzerland) (20.06.2020)
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Journal Article
Food-Derived Opioid Peptides in Human Health: A Review
Tyagi, Akanksha, Daliri, Eric Banan-Mwine, Kwami Ofosu, Fred, Yeon, Su-Jung, Oh, Deog-Hwan
Published in International journal of molecular sciences (21.11.2020)
Published in International journal of molecular sciences (21.11.2020)
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Journal Article
In vitro antioxidant actions of sulfur-containing amino acids
Kim, Ji-Han, Jang, Hyun-Joo, Cho, Won-Young, Yeon, Su-Jung, Lee, Chi-Ho
Published in Arabian journal of chemistry (01.01.2020)
Published in Arabian journal of chemistry (01.01.2020)
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Journal Article
In Vitro and In Silico Screening and Characterization of Antimicrobial Napin Bioactive Protein in Brassica juncea and Moringa oleifera
Chandrashekar, Sangeeta, Vijayakumar, Raman, Chelliah, Ramachandran, Daliri, Eric Banan-Mwine, Madar, Inamul Hasan, Sultan, Ghazala, Rubab, Momna, Elahi, Fazle, Yeon, Su-Jung, Oh, Deog-Hwan
Published in Molecules (Basel, Switzerland) (05.04.2021)
Published in Molecules (Basel, Switzerland) (05.04.2021)
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Journal Article
Quality characteristic and antioxidant activity of yogurt containing olive leaf hot water extract
Cho, Won-Young, Kim, Da-Hee, Lee, Ha-Jung, Yeon, Su-Jung, Lee, Chi-Ho
Published in CYTA: journal of food (01.01.2020)
Published in CYTA: journal of food (01.01.2020)
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Journal Article
The Role of Bioactive Peptides in Diabetes and Obesity
Chelliah, Ramachandran, Wei, Shuai, Daliri, Eric Banan-Mwine, Elahi, Fazle, Yeon, Su-Jung, Tyagi, Akanksha, Liu, Shucheng, Madar, Inamul Hasan, Sultan, Ghazala, Oh, Deog-Hwan
Published in Foods (18.09.2021)
Published in Foods (18.09.2021)
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Journal Article
A review on the application of bioinformatics tools in food microbiome studies
Chelliah, Ramachandran, Banan-MwineDaliri, Eric, Khan, Imran, Wei, Shuai, Elahi, Fazle, Yeon, Su-Jung, Selvakumar, Vijayalakshmi, Ofosu, Fred Kwame, Rubab, Momna, Ju, Hum Hun, Rallabandi, Harikrishna Reddy, Madar, Inamul Hasan, Sultan, Ghazala, Oh, Deog Hwan
Published in Briefings in bioinformatics (10.03.2022)
Published in Briefings in bioinformatics (10.03.2022)
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Journal Article
Development of Nanosensors Based Intelligent Packaging Systems: Food Quality and Medicine
Chelliah, Ramachandran, Wei, Shuai, Daliri, Eric Banan-Mwine, Rubab, Momna, Elahi, Fazle, Yeon, Su-Jung, Jo, Kyoung hee, Yan, Pianpian, Liu, Shucheng, Oh, Deog Hwan
Published in Nanomaterials (Basel, Switzerland) (08.06.2021)
Published in Nanomaterials (Basel, Switzerland) (08.06.2021)
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Journal Article
Untargeted Metabolomics of Korean Fermented Brown Rice Using UHPLC Q-TOF MS/MS Reveal an Abundance of Potential Dietary Antioxidative and Stress-Reducing Compounds
Tyagi, Akanksha, Yeon, Su-Jung, Daliri, Eric Banan-Mwine, Chen, Xiuqin, Chelliah, Ramachandran, Oh, Deog-Hwan
Published in Antioxidants (19.04.2021)
Published in Antioxidants (19.04.2021)
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Journal Article
Effect of dietary processed sulfur supplementation on water‐soluble flavor precursors, free amino acids, and taste characteristics of pork during refrigerated storage
Kim, Ji‐Han, Ju, Min‐Gu, Lee, Hyun‐Jin, Yeon, Su‐Jung, Lee, Chi‐Ho
Published in Journal of the science of food and agriculture (01.10.2018)
Published in Journal of the science of food and agriculture (01.10.2018)
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Journal Article
Revolutionizing Renewable Resources: Cutting-Edge Trends and Future Prospects in the Valorization of Oligosaccharides
Chelliah, Ramachandran, Kim, Nam Hyeon, Park, SeonJu, Park, Younseo, Yeon, Su-Jung, Barathikannan, Kaliyan, Vijayalakshmi, Selvakumar, Oh, Deog-Hwan
Published in Fermentation (Basel) (01.04.2024)
Published in Fermentation (Basel) (01.04.2024)
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Journal Article
Erratum: Effect of dietary processed sulfur supplementation on water‐soluble flavor precursors, free amino acids, and taste characteristics of pork during refrigerated storage
Kim, Ji‐Han, Ju, Min‐Gu, Lee, Hyun‐Jin, Yeon, Su‐Jung, Lee, Chi‐Ho
Published in Journal of the science of food and agriculture (01.10.2020)
Published in Journal of the science of food and agriculture (01.10.2020)
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Journal Article
Emerging Trends in Smart Self-Healing Coatings: A Focus on Micro/Nanocontainer Technologies for Enhanced Corrosion Protection
Sanyal, Simpy, Park, SeonJu, Chelliah, Ramachandran, Yeon, Su-Jung, Barathikannan, Kaliyan, Vijayalakshmi, Selvakumar, Jeong, Ye-Jin, Rubab, Momna, Oh, Deog Hawn
Published in Coatings (Basel) (01.03.2024)
Published in Coatings (Basel) (01.03.2024)
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Journal Article
Effect of Yogurt Fermented by Lactobacillus Fermentum TSI and L. Fermentum S2 Derived from a Mongolian Traditional Dairy Product on Rats with High-Fat-Diet-Induced Obesity
Cho, Won-Young, Hong, Go-Eun, Lee, Ha-Jung, Yeon, Su-Jung, Paik, Hyun-Dong, Hosaka, Yoshinao Z, Lee, Chi-Ho
Published in Foods (06.05.2020)
Published in Foods (06.05.2020)
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