Efficient preservation of sprouting vegetables under simulated microgravity conditions
Makino, Yoshio, Ichinose, Kanji, Yoshimura, Masatoshi, Kawahara, Yumi, Yuge, Louis
Published in PloS one (15.10.2020)
Published in PloS one (15.10.2020)
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Journal Article
Selective Synthesis of Primary Amines from Nitriles under Hydrogenation Conditions
Yoshimura, Masatoshi, Komatsu, Akira, Niimura, Masaru, Takagi, Yukio, Takahashi, Tohru, Ueda, Shun, Ichikawa, Tomohiro, Kobayashi, Yutaka, Okami, Hiroki, Hattori, Tomohiro, Sawama, Yoshinari, Monguchi, Yasunari, Sajiki, Hironao
Published in Advanced synthesis & catalysis (17.04.2018)
Published in Advanced synthesis & catalysis (17.04.2018)
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Journal Article
Promotion Effects of Ultrafine Bubbles/Nanobubbles on Seed Germination
Oshita, Seiichi, Boerzhijin, Surina, Kameya, Hiromi, Yoshimura, Masatoshi, Sotome, Itaru
Published in Nanomaterials (Basel, Switzerland) (19.05.2023)
Published in Nanomaterials (Basel, Switzerland) (19.05.2023)
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Journal Article
Viscoelastic properties and bubble structure of rice-gel made from high-amylose rice and its effects on bread
Kokawa, Mito, Suzuki, Yoko, Suzuki, Yukiko, Yoshimura, Masatoshi, Trivittayasil, Vipavee, Tsuta, Mizuki, Sugiyama, Junichi
Published in Journal of cereal science (01.01.2017)
Published in Journal of cereal science (01.01.2017)
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Journal Article
Effect of perforation-mediated modified atmosphere packaging on the quality and bioactive compounds of soft kale (Brassica oleracea L. convar. acephala (DC) Alef. var. sabellica L.) during storage
Boerzhijin, Surina, Makino, Yoshio, Hirai, Masami Yokota, Sotome, Itaru, Yoshimura, Masatoshi
Published in Food packaging and shelf life (01.03.2020)
Published in Food packaging and shelf life (01.03.2020)
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Journal Article
GaAs/InGaP Core--Multishell Nanowire-Array-Based Solar Cells
Nakai, Eiji, Yoshimura, Masatoshi, Tomioka, Katsuhiro, Fukui, Takashi
Published in Japanese Journal of Applied Physics (01.05.2013)
Published in Japanese Journal of Applied Physics (01.05.2013)
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Journal Article
Microwave-Mediated Site-Selective Heating of Spherical-Carbon-Bead-Supported Platinum for the Continuous, Efficient Catalytic Dehydrogenative Aromatization of Saturated Cyclic Hydrocarbons
Ichikawa, Tomohiro, Matsuo, Tomohiro, Tachikawa, Takumu, Yamada, Tsuyoshi, Yoshimura, Takeo, Yoshimura, Masatoshi, Takagi, Yukio, Sawama, Yoshinari, Sugiyama, Jun-ichi, Monguchi, Yasunari, Sajiki, Hironao
Published in ACS sustainable chemistry & engineering (04.02.2019)
Published in ACS sustainable chemistry & engineering (04.02.2019)
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Journal Article
Optimization of excitation-emission band-pass filter for visualization of viable bacteria distribution on the surface of pork meat
Nishino, Ken, Nakamura, Kazuaki, Tsuta, Mizuki, Yoshimura, Masatoshi, Sugiyama, Junichi, Nakauchi, Shigeki
Published in Optics express (20.05.2013)
Published in Optics express (20.05.2013)
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Journal Article
Facile Hydrogenative Deprotection of N‑Benzyl Groups Using a Mixed Catalyst of Palladium and Niobic Acid-on-Carbon
Yamamoto, Yuta, Shimizu, Eisho, Ban, Kazuho, Wada, Yoshiyuki, Mizusaki, Tomoteru, Yoshimura, Masatoshi, Takagi, Yukio, Sawama, Yoshinari, Sajiki, Hironao
Published in ACS omega (18.02.2020)
Published in ACS omega (18.02.2020)
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Journal Article
Carbon-Carbon Bond Formation by Ligand-free Cross-Coupling Reaction Using Palladium Catalyst Supported on Synthetic Adsorbent
Monguchi, Yasunari, Sakai, Keita, Endo, Koichi, Fujita, Yuki, Niimura, Masaru, Yoshimura, Masatoshi, Mizusaki, Tomoteru, Sawama, Yoshinari, Sajiki, Hironao
Published in ChemCatChem (01.04.2012)
Published in ChemCatChem (01.04.2012)
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Journal Article
Fiber optics fluorescence fingerprint measurement for aerobic plate count prediction on sliced beef surface
Mita Mala, Dheni, Yoshimura, Masatoshi, Kawasaki, Susumu, Tsuta, Mizuki, Kokawa, Mito, Trivittayasil, Vipavee, Sugiyama, Junichi, Kitamura, Yutaka
Published in Food science & technology (01.05.2016)
Published in Food science & technology (01.05.2016)
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Journal Article
Fluorescence fingerprint as an instrumental assessment of the sensory quality of tomato juices
Trivittayasil, Vipavee, Tsuta, Mizuki, Imamura, Yoshinori, Sato, Tsuneo, Otagiri, Yuji, Obata, Akio, Otomo, Hiroe, Kokawa, Mito, Sugiyama, Junichi, Fujita, Kaori, Yoshimura, Masatoshi
Published in Journal of the science of food and agriculture (15.03.2016)
Published in Journal of the science of food and agriculture (15.03.2016)
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Journal Article
Microwave-assisted C–C bond formation of diarylacetylenes and aromatic hydrocarbons on carbon beads under continuous-flow conditions
Yamada, Tsuyoshi, Teranishi, Wataru, Sakurada, Naoya, Ootori, Seiya, Abe, Yuka, Matsuo, Tomohiro, Morii, Yasuharu, Yoshimura, Masatoshi, Yoshimura, Takeo, Ikawa, Takashi, Sajiki, Hironao
Published in Communications chemistry (24.04.2023)
Published in Communications chemistry (24.04.2023)
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Journal Article
Method of determining the optimal dilution ratio for fluorescence fingerprint of food constituents
Trivittayasil, Vipavee, Tsuta, Mizuki, Kokawa, Mito, Yoshimura, Masatoshi, Sugiyama, Junichi, Fujita, Kaori, Shibata, Mario
Published in Bioscience, biotechnology, and biochemistry (03.04.2015)
Published in Bioscience, biotechnology, and biochemistry (03.04.2015)
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Journal Article
Development of Molecular Sieves‐Supported Palladium Catalyst and Chemoselective Hydrogenation of Unsaturated Bonds in the Presence of Nitro Groups
Maegawa, Tomohiro, Takahashi, Tohru, Yoshimura, Masatoshi, Suzuka, Hiroyasu, Monguchi, Yasunari, Sajiki, Hironao
Published in Advanced synthesis & catalysis (01.09.2009)
Published in Advanced synthesis & catalysis (01.09.2009)
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Journal Article