Simultaneous extraction of oil, protein and polysaccharide from Idesia polycarpa Maxim cake meal using ultrasound combined with three phase partitioning
Shi, Xin, Zhang, Qiuqiu, Yang, Jintao, Huang, Renshuai, Ge, Yonghui, Wang, Jinhua, Chen, Guangjing
Published in Ultrasonics sonochemistry (01.11.2024)
Published in Ultrasonics sonochemistry (01.11.2024)
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Journal Article
Non-targeted analysis of vulgarisins by using collisional dissociation mass spectrometry for the discovery of analogues from Prunella vulgaris
Ma, Fengwei, Lou, Huayong, Ge, Yonghui, Li, Jinyu, Chen, Chao, Xu, Su, Tang, Lei, Pan, Weidong
Published in Analytical and bioanalytical chemistry (01.11.2021)
Published in Analytical and bioanalytical chemistry (01.11.2021)
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Journal Article
Difference in Quality and Volatile Flavor Compounds of Zingiber officinale Roscoe with Different Drying Methods
Chen, Jiani, Wang, Jinhua, Ge, Yonghui, Ping, Hongrui, Liu, Wenxuan
Published in Journal of food quality (20.12.2023)
Published in Journal of food quality (20.12.2023)
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Journal Article
Separation and purification of fullerenols for improved biocompatibility
Li, Juan, Zhang, Mingyi, Sun, Baoyun, Xing, Gengmei, Song, Yan, Guo, HaiLi, Chang, Yanan, Ge, Yonghui, Zhao, Yuliang
Published in Carbon (New York) (01.02.2012)
Published in Carbon (New York) (01.02.2012)
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Journal Article
Ultrasonic-Assisted Extraction of Dictyophora rubrovolvata Volva Proteins: Process Optimization, Structural Characterization, Intermolecular Forces, and Functional Properties
Zhang, Yongqing, Wei, Shinan, Xiong, Qinqin, Meng, Lingshuai, Li, Ying, Ge, Yonghui, Guo, Ming, Luo, Heng, Lin, Dong
Published in Foods (20.04.2024)
Published in Foods (20.04.2024)
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Journal Article
Characteristic flavor compounds in Guizhou green tea and the environmental factors influencing their formation: Investigation using stable isotopes, electronic nose, and headspace-gas chromatography ion migration spectrometry
Ge, Yonghui, Wang, Ling, Huang, Yongji, Jia, Luyu, Wang, Jinhua
Published in Food science & technology (15.03.2024)
Published in Food science & technology (15.03.2024)
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Journal Article
Characteristic Flavor Substances of Guizhou Black Tea and the Environmental Factors Influencing Their Formation Using Stable Isotopes and Headspace Gas Chromatography-Ion Mobility Spectrometry
Ge, Yonghui, Huang, Yongji, Wang, Ling, Jia, Luyu, Wang, Jinhua
Published in Journal of food biochemistry (17.04.2024)
Published in Journal of food biochemistry (17.04.2024)
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Journal Article
Facile synthesis of ZnO nanorods grown on graphene sheets and its enhanced photocatalytic efficiency
Lv, Rong, Wang, Xitao, Lv, Wei, Xu, Yanli, Ge, Yonghui, He, Hui, Li, Geng, Wu, Xiaoqian, Li, Xu, Li, Qiang
Published in Journal of chemical technology and biotechnology (1986) (01.03.2015)
Published in Journal of chemical technology and biotechnology (1986) (01.03.2015)
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Journal Article
Gold nanostars-enhanced Raman fingerprint strip for rapid detection of trace tetracycline in water samples
Qian, Jing, Xing, Changrui, Ge, Yonghui, Li, Rui, Li, Aitong, Yan, Wenjing
Published in Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy (05.05.2020)
Published in Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy (05.05.2020)
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Journal Article
The Extent of Gross Errors Eliminated by Robust Multiple Linear Regressions
Ge, Yonghui, Han, Xiaohui
Published in Communications in statistics. Theory and methods (02.12.2013)
Published in Communications in statistics. Theory and methods (02.12.2013)
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Journal Article
Dietary exposure assessment of perchlorate and chlorate in infant formulas marketed in Shanghai, China
Yu, Shenghao, Ge, Yonghui, Zhang, Lujing, Li, Yiqi, Zhang, Wen, Liu, Chang, Peng, Shaojie
Published in Science in One Health (01.01.2024)
Published in Science in One Health (01.01.2024)
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