Liquid–Liquid Equilibrium for Ternary Systems of 1,3-Propanediol, 1-Nonanol and Different Extractants at 298.2 K and 101.3 kPa
Yu, Yingmin, Yi, Lingxiao, Geng, Tongjing, Yan, Houchun, Guo, Hongyue, Li, Min, Wei, Jiajun
Published in Journal of solution chemistry (01.02.2023)
Published in Journal of solution chemistry (01.02.2023)
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Bioactive Components From Gracilaria rubra With Growth Inhibition on HCT116 Colon Cancer Cells and Anti-inflammatory Capacity in RAW 264.7 Macrophages
Yi, Lingxiao, Wang, Qi, Luo, Haiyan, Lei, Daqing, Tang, Zhonghai, Lei, Sijia, Xiao, Hang
Published in Frontiers in nutrition (Lausanne) (06.04.2022)
Published in Frontiers in nutrition (Lausanne) (06.04.2022)
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A review of research on robot machining chatter
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Published in International journal of advanced manufacturing technology (01.11.2024)
Published in International journal of advanced manufacturing technology (01.11.2024)
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Liquid–Liquid Equilibrium Measurement and Thermodynamic Modeling for Ternary Systems of 2‑Ethyl-1-hexanol + 1,2-Propanediol + (Water and n‑Heptane) at Different Temperatures
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Published in Journal of chemical and engineering data (13.07.2023)
Published in Journal of chemical and engineering data (13.07.2023)
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Liquid–Liquid Equilibrium for Ternary Systems of Ethylene Glycol + 2‑Ethyl-1-hexanol + (Water/n‑Heptane) at 298.2, 308.2, and 318.2 K
Yu, Yingmin, Zhang, Xiaocheng, Yi, Lingxiao, Li, Min, Zhang, Fangyu, Wei, Jiajun
Published in Journal of chemical and engineering data (12.05.2022)
Published in Journal of chemical and engineering data (12.05.2022)
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Journal Article
Liquid–Liquid Equilibrium Measurement and Thermodynamic Modeling for Ternary Systems of 1,3-Propanediol + 2‑Propyl-1-heptanol + Extractants at 298.2 K
Wei, Jiajun, Yi, Lingxiao, Yuxin, Wang, Li, Erkang, Yujie, Zhen, Zhang, Fangyu, Niu, Xinlei, Wang, Jinshan, Zhao, Deming, Yu, Yingmin
Published in Journal of chemical and engineering data (14.09.2023)
Published in Journal of chemical and engineering data (14.09.2023)
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Black pepper and vegetable oil-based emulsion synergistically enhance carotenoid bioavailability of raw vegetables in humans
Luo, Haiyan, Li, Zhengze, Straight, Chad R., Wang, Qi, Zhou, Jiazhi, Sun, Yukun, Lo, Chia-yu, Yi, Lingxiao, Wu, Yanyan, Huang, Jingyuan, Wolfe, William, Sutherland, Dianne Z., Miller, Mark S., McClements, David Julian, Decker, Eric A., Xiao, Hang
Published in Food chemistry (30.03.2022)
Published in Food chemistry (30.03.2022)
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Preliminary Test on a New Type of Antibacterial Substance
Yi, Lingxiao, Chen, Zhiyong, Dong, Wei
Published in Hunan agricultural science & technology newsletter : HASTN (01.11.2015)
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Published in Hunan agricultural science & technology newsletter : HASTN (01.11.2015)
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Creation of Male Sterile Line in Tobacco With HSP70 Anti-sense Fragment
Yi, Lingxiao, Li, Xiang, Chen, Jiannan, Xia, Shitou
Published in Hunan agricultural science & technology newsletter : HASTN (01.10.2016)
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Published in Hunan agricultural science & technology newsletter : HASTN (01.10.2016)
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Industrial robot group calibration method based on complex component machining
LONG LIUMING, YI LINGXIAO, HUANG GUANGSHU, ZHANG HONGLU, ZHOU JUNJIE, LI HAOYUAN, PAN SINING
Year of Publication 01.08.2023
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Year of Publication 01.08.2023
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