Suppressive Effects of Hot-water Extract of Magnolia obovata on Clostridium perfringens Enterotoxin-induced Cytotoxicity in Human Intestinal Caco-2 Cells
Kawahara, Takeshi, Fujii, Kotomi, Nakajima, Kouki, Fujii, Rikuri, Inagaki, Shuichiro, Hara, Kunio, Yasui, Hisako
Published in Planta medica (01.02.2020)
Published in Planta medica (01.02.2020)
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Prevention of Rotavirus‐induced Diarrhea by Preferential Secretion of IgA in Breast Milk via Maternal Administration of Lactobacillus gasseri SBT2055
Kadooka, Yukio, Tominari, Kazue, Sakai, Fumihiko, Yasui, Hisako
Published in Journal of pediatric gastroenterology and nutrition (01.07.2012)
Published in Journal of pediatric gastroenterology and nutrition (01.07.2012)
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Phenolic Profile, Antioxidant Property, and Anti-influenza Viral Activity of Chinese Quince (Pseudocydonia sinensis Schneid.), Quince (Cydonia oblonga Mill.), and Apple (Malus domestica Mill.) Fruits
Hamauzu, Yasunori, Yasui, Hisako, Inno, Takanori, Kume, Chihiro, Omanyuda, Midori
Published in Journal of agricultural and food chemistry (23.02.2005)
Published in Journal of agricultural and food chemistry (23.02.2005)
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Effect of oral administration of heat-killed Lactobacillus brevis SBC8803 on total and ovalbumin-specific immunoglobulin E production through the improvement of Th1/Th2 balance
Segawa, Shuichi, Nakakita, Yasukazu, Takata, Yoshihiro, Wakita, Yoshihisa, Kaneko, Takafumi, Kaneda, Hirotaka, Watari, Junji, Yasui, Hisako
Published in International journal of food microbiology (15.01.2008)
Published in International journal of food microbiology (15.01.2008)
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Augmentation of cellular immunity and protection against influenza virus infection by bovine late colostrum in mice
Uchida, Kenji, M.S, Hiruta, Naoyuki, B.S, Yamaguchi, Hiroshi, B.S, Yamashita, Kousaku, M.S, Fujimura, Katsuyuki, B.S, Yasui, Hisako, Ph.D
Published in Nutrition (Burbank, Los Angeles County, Calif.) (01.04.2012)
Published in Nutrition (Burbank, Los Angeles County, Calif.) (01.04.2012)
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Oral Administration of Heat-Killed Lactobacillus brevis SBC8803 Ameliorates the Development of Dermatitis and Inhibits Immunoglobulin E Production in Atopic Dermatitis Model NC/Nga Mice
Segawa, Shuichi, Hayashi, Atsushi, Nakakita, Yasukazu, Kaneda, Hirotaka, Watari, Junji, Yasui, Hisako
Published in Biological & Pharmaceutical Bulletin (01.05.2008)
Published in Biological & Pharmaceutical Bulletin (01.05.2008)
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Inhibitory Effect of a Hot-Water Extract of Leaves of Japanese Big-Leaf Magnolia (Magnolia obovata) on Rotavirus-Induced Diarrhea in Mouse Pups
Yasui, Hisako, Tanaka, Katsumi, Tomono, Takuma, Hamauzu, Yasunori, Kawahara, Takeshi
Published in Evidence-based complementary and alternative medicine (01.01.2014)
Published in Evidence-based complementary and alternative medicine (01.01.2014)
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Effect of Oral Administration of the IgE-suppressive Wild Yeast Strain Saccharomyces paradoxus P01 on the Development of Atopic Dermatitis-like Symptoms in NC/Nga Mice
Kawahara, Takeshi, Nakayama, Daichi, Tanaka, Katsumi, Yasui, Hisako
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (2015)
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (2015)
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Reddish Coloration of Chinese Quince (Pseudocydonia sinensis) Procyanidins during Heat Treatment and Effect on Antioxidant and Antiinfluenza Viral Activities
Hamauzu, Yasunori, Kume, Chihiro, Yasui, Hisako, Fujita, Tomoyuki
Published in Journal of agricultural and food chemistry (21.02.2007)
Published in Journal of agricultural and food chemistry (21.02.2007)
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Suppressive Effect of Wild Saccharomyces cerevisiae and Saccharomyces paradoxus Strains on Ige Production by Mouse Spleen Cells
KAWAHARA, Takeshi, NAKAYAMA, Daichi, TODA, Keisuke, INAGAKI, Shyuichiro, TANAKA, Katsumi, YASUI, Hisako
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (2013)
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (2013)
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Tetragenococcus halophilus MN45 Ameliorates Development of Atopic Dermatitis in Atopic Dermatitis Model NC/Nga Mice
OHATA, Eriko, YOSHIDA, Shigetoshi, MASUDA, Takeyuki, KITAGAWA, Manabu, NAKAZAWA, Takeshi, YAMAZAKI, Kozo, YASUI, Hisako
Published in Food Science and Technology Research (2011)
Published in Food Science and Technology Research (2011)
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Effect of an oral administration of Lactobacillus casei strain Shirota on the natural killer activity of blood mononuclear cells in aged mice
Hori, T. (Yakult Co. Ltd., Kunitachi, Tokyo (Japan). Inst. for Microbiological Research), Kiyoshima, J, Yasui, H
Published in Bioscience, biotechnology, and biochemistry (01.02.2003)
Published in Bioscience, biotechnology, and biochemistry (01.02.2003)
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Tetragenococcus halophilus MN45 Ameliorates Development of Atopic Dermatitis in Atopic Dermatitis Model NC / Nga Mice
Eriko OHATA, Shigetoshi YOSHIDA, Takeyuki MASUDA, Manabu KITAGAWA, Takeshi NAKAZAWA, Kozo YAMAZAKI, Hisako YASUI
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (01.11.2011)
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Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (01.11.2011)
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Inhibitory Effect of Fermented Grape Pomace on Degranulation in RBL-2H3 Cells and an Analysis of Its Active Ingredients
KONDO, Koyuki, NAKAMURA, Kazutoshi, HAMAUZU, Yasunori, KAWAHARA, Takeshi, SANSAWA, Hiroshi, SUZUKI, Mitsumasa, YASUI, Hisako
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (2011)
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (2011)
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Protection against Influenza Virus Infection of Mice Fed Bifidobacterium breve YIT4064
Yasui, H, Kiyoshima, J, Hori, T, Shida, K
Published in Clinical and Diagnostic Laboratory Immunology (01.03.1999)
Published in Clinical and Diagnostic Laboratory Immunology (01.03.1999)
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