Effect of water ice-glazing on the quality of frozen swimming crab (Portunus trituberculatus) by liquid nitrogen spray freezing during frozen storage
Yang, Shuibing, Hu, Yaqin, Takaki, Koichi, Yu, Haixia, Yuan, Chunhong
Published in International journal of refrigeration (01.11.2021)
Published in International journal of refrigeration (01.11.2021)
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The SWGEDWGEIW from Soybean Peptides Reduces Insulin Resistance in 3T3-L1 Adipocytes by Activating p-Akt/GLUT4 Signaling Pathway
Yi, Guofu, Sang, Xia, Zhu, Yuxia, Zhou, Di, Yang, Shuibing, Huo, Yue, Liu, Yang, Safdar, Bushra, Bu, Xianyong
Published in Molecules (Basel, Switzerland) (28.03.2023)
Published in Molecules (Basel, Switzerland) (28.03.2023)
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The SWGEDWGEIW from Soybean Peptides Reduce Oxidative Damage-Mediated Apoptosis in PC-12 Cells by Activating SIRT3/FOXO3a Signaling Pathway
Yi, Guofu, Zhou, Mengyue, Du, Qingfei, Yang, Shuibing, Zhu, Yuxia, Dong, Yining, Liu, Yang, Li, He, Li, You, Liu, Xinqi
Published in Molecules (Basel, Switzerland) (01.11.2022)
Published in Molecules (Basel, Switzerland) (01.11.2022)
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Journal Article
Preparation and characterization of nanoliposomes entrapping medium-chain fatty acids and vitamin C by lyophilization
Yang, Shuibing, Liu, Chengmei, Liu, Wei, Yu, Haixia, Zheng, Huijuan, Zhou, Wei, Hu, Yaqin
Published in International journal of molecular sciences (30.09.2013)
Published in International journal of molecular sciences (30.09.2013)
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Journal Article
Characterization and Bioavailability of Vitamin C Nanoliposomes Prepared by Film Evaporation-Dynamic High Pressure Microfluidization
Yang, Shuibing, Liu, Wei, Liu, Chengmei, Liu, Weilin, Tong, Guihong, Zheng, Huijuan, Zhou, Wei
Published in Journal of dispersion science and technology (15.10.2012)
Published in Journal of dispersion science and technology (15.10.2012)
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Journal Article
Preparation and evaluation of easy energy supply property of medium-chain fatty acids liposomes
Liu, Weilin, Liu, Wei, Liu, Chengmei, Liu, Jianhua, Zheng, Huijuan, Yang, Shuibing, Su, Jiahong
Published in Journal of microencapsulation (01.12.2011)
Published in Journal of microencapsulation (01.12.2011)
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Journal Article
Preparation and characterisation of Chlorogenic acid-gelatin: A type of biologically active film for coating preservation
Fu, Shalu, Wu, Chunhua, Wu, Tiantian, Yu, Haixia, Yang, Shuibing, Hu, Yaqin
Published in Food chemistry (15.04.2017)
Published in Food chemistry (15.04.2017)
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Journal Article
Preparation and Characterization of Nanoscale Complex Liposomes Containing Medium-Chain Fatty Acids and Vitamin C
Li, Ti, Yang, Shuibing, Liu, Wei, Liu, Chengmei, Liu, Weilin, Zheng, Huijuan, Zhou, Wei, Tong, Guihong
Published in International journal of food properties (02.01.2015)
Published in International journal of food properties (02.01.2015)
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Journal Article
Preparation and characterization of medium-chain fatty acid liposomes by lyophilization
Liu, Chengmei, Yang, Shuibing, Liu, Wei, Wang, Ruilian, Wan, Jie, Liu, Weilin
Published in Journal of liposome research (01.09.2010)
Published in Journal of liposome research (01.09.2010)
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