Thymol Improves Barrier Function and Attenuates Inflammatory Responses in Porcine Intestinal Epithelial Cells during Lipopolysaccharide (LPS)-Induced Inflammation
Omonijo, Faith A, Liu, Shangxi, Hui, Qianru, Zhang, Hua, Lahaye, Ludovic, Bodin, Jean-Christophe, Gong, Joshua, Nyachoti, Martin, Yang, Chengbo
Published in Journal of agricultural and food chemistry (16.01.2019)
Published in Journal of agricultural and food chemistry (16.01.2019)
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Essential oils as alternatives to antibiotics in swine production
Omonijo, Faith A., Ni, Liju, Gong, Joshua, Wang, Qi, Lahaye, Ludovic, Yang, Chengbo
Published in Animal Nutrition (01.06.2018)
Published in Animal Nutrition (01.06.2018)
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Corrigendum to Effects of encapsulated organic acids and essential oils on intestinal barrier, microbial count, and bacterial metabolites in broiler chickens [Poultry Science Volume 98, Issue 7, 1 July 2019, Pages 2858-2865]
Yang, Xin, Liu, Yanli, Yan, Fang, Yang, Chengbo, Yang, Xiaojun
Published in Poultry science (01.06.2023)
Published in Poultry science (01.06.2023)
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Effect of red osier dogwood extract on growth performance, blood biochemical parameters, and gut functionality of broiler chickens challenged or unchallenged intraperitoneally with Salmonella Enteritidis lipopolysaccharide
Erinle, Taiwo J., MacIsaac, Janice, Yang, Chengbo, Adewole, Deborah I.
Published in Poultry science (01.07.2022)
Published in Poultry science (01.07.2022)
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Standardized ileal amino acid digestibility and performance indices in pullets and laying hens fed expeller-pressed Canadian prairie soybean meal
Mohamed, Neijat, Jing, Mingyan, Plaksii, Maryna, Zhao, Shusheng, Nyachoti, Charles M., Yang, Chengbo, House, James D.
Published in Poultry science (01.10.2024)
Published in Poultry science (01.10.2024)
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Effects of encapsulated cinnamaldehyde and citral on the performance and cecal microbiota of broilers vaccinated or not vaccinated against coccidiosis
Yang, Chongwu, Kennes, Yan Martel, Lepp, Dion, Yin, Xianhua, Wang, Qi, Yu, Hai, Yang, Chengbo, Gong, Joshua, Diarra, Moussa S.
Published in Poultry science (01.02.2020)
Published in Poultry science (01.02.2020)
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Effects of benzoic acid or benzocal-50 supplementation on growth performance and intestinal health in mixed-sex Ross 308 chickens under a high stocking density
Yu, Changning, Xu, Haoxiang, Jiang, Jieyuan, Tan, Zhigang, Peng, Xianfeng, Liu, Song, Yang, Chengbo
Published in Journal of applied poultry research (01.09.2024)
Published in Journal of applied poultry research (01.09.2024)
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Early Weaning Reduces Small Intestinal Alkaline Phosphatase Expression in Pigs
Lackeyram, Dale, Yang, Chengbo, Archbold, Tania, Swanson, Kendall C, Fan, Ming Z
Published in The Journal of nutrition (01.03.2010)
Published in The Journal of nutrition (01.03.2010)
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Phytogenic compounds as alternatives to in-feed antibiotics: potentials and challenges in application
Yang, Chengbo, Chowdhury, M A Kabir, Huo, Yongqing, Gong, Joshua
Published in Pathogens (23.03.2015)
Published in Pathogens (23.03.2015)
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Book Review
Capsaicin Attenuates Lipopolysaccharide-Induced Inflammation and Barrier Dysfunction in Intestinal Porcine Epithelial Cell Line-J2
Zhao, Xiaoya, Dong, Bingqi, Friesen, Marissa, Liu, Shangxi, Zhu, Changqing, Yang, Chengbo
Published in Frontiers in physiology (24.09.2021)
Published in Frontiers in physiology (24.09.2021)
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Dietary butyrate glycerides modulate intestinal microbiota composition and serum metabolites in broilers
Yang, Xiaojian, Yin, Fugui, Yang, Yuhui, Lepp, Dion, Yu, Hai, Ruan, Zheng, Yang, Chengbo, Yin, Yulong, Hou, Yongqing, Leeson, Steve, Gong, Joshua
Published in Scientific reports (21.03.2018)
Published in Scientific reports (21.03.2018)
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Molecular distribution and localization of extracellular calcium-sensing receptor (CaSR) and vitamin D receptor (VDR) at three different laying stages in laying hens (Gallus gallus domesticus)
Hui, Qianru, Zhao, Xiaoya, Lu, Peng, Liu, Shangxi, Nyachoti, Martin, O, Karmin, Yang, Chengbo
Published in Poultry science (01.05.2021)
Published in Poultry science (01.05.2021)
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Phenolic Profile and Antioxidant Activity of the Edible Tree Peony Flower and Underlying Mechanisms of Preventive Effect on H2O2-Induced Oxidative Damage in Caco-2 Cells
Xiang, Jinle, Yang, Chengbo, Beta, Trust, Liu, Shangxi, Yang, Runqiang
Published in Foods (10.10.2019)
Published in Foods (10.10.2019)
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Micro-encapsulated essential oils and organic acids combination improves intestinal barrier function, inflammatory responses and microbiota of weaned piglets challenged with enterotoxigenic Escherichia coli F4 (K88+)
Xu, Yetong, Lahaye, Ludovic, He, Zhengxiao, Zhang, Jinxiao, Yang, Chengbo, Piao, Xiangshu
Published in Animal Nutrition (01.09.2020)
Published in Animal Nutrition (01.09.2020)
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Bacillus licheniformis PF9 improves barrier function and alleviates inflammatory responses against enterotoxigenic Escherichia coli F4 infection in the porcine intestinal epithelial cells
Li, Qiao, Li, Linyan, Chen, Yanhong, Yu, Changning, Azevedo, Paula, Gong, Joshua, Yang, Chengbo
Published in Journal of animal science and biotechnology (08.07.2022)
Published in Journal of animal science and biotechnology (08.07.2022)
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Virulence potential of antimicrobial-resistant extraintestinal pathogenic Escherichia coli from retail poultry meat in a Caenorhabditis elegans model
Yang, Chongwu, Diarra, Moussa S., Attiq Rehman, Muhammad, Li, Linyan, Yu, Hai, Yin, Xianhua, Aslam, Mueen, Carrillo, Catherine D., Yang, Chengbo, Gong, Joshua
Published in Journal of food protection (01.01.2023)
Published in Journal of food protection (01.01.2023)
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