Peginterferon is preferable to entecavir for prevention of unfavourable events in patients with HBeAg‐positive chronic hepatitis B: A five‐year observational cohort study
Li, S.‐Y., Li, H., Xiong, Y.‐L., Liu, F., Peng, M.‐L., Zhang, D.‐Z., Ren, H., Hu, P.
Published in Journal of viral hepatitis (01.11.2017)
Published in Journal of viral hepatitis (01.11.2017)
Get full text
Journal Article
Complement Inhibition Enables Renal Allograft Accommodation and Long‐Term Engraftment in Presensitized Nonhuman Primates
Chen (Song), S., Zhong, S., Xiang, Y., Li, J.‐H., Guo, H., Wang, W.‐Y., Xiong, Y.‐L., Li, X.‐C., Chen (Shi), S., Chen, X.‐P., Chen, G.
Published in American journal of transplantation (01.10.2011)
Published in American journal of transplantation (01.10.2011)
Get full text
Journal Article
Textural and viscoelastic properties of pork frankfurters containing canola–olive oils, rice bran, and walnut
Álvarez, D., Xiong, Y.L., Castillo, M., Payne, F.A., Garrido, M.D.
Published in Meat science (01.09.2012)
Published in Meat science (01.09.2012)
Get full text
Journal Article
Identification of the optimal product configuration and parameters based on individual customer requirements on performance and costs in one-of-a-kind production
Hong, G., Hu, L., Xue, D., Tu, Y. L., Xiong, Y. L.
Published in International journal of production research (01.06.2008)
Published in International journal of production research (01.06.2008)
Get full text
Journal Article
Effect of dietary ractopamine on tenderness and postmortem protein degradation of pork muscle
Xiong, Y.L., Gower, M.J., Li, C., Elmore, C.A., Cromwell, G.L., Lindemann, M.D.
Published in Meat science (01.08.2006)
Published in Meat science (01.08.2006)
Get full text
Journal Article
Prediction of beef meat emulsion quality with apparent light backscatter extinction
Álvarez, D., Castillo, M., Xiong, Y.L., Payne, F.A.
Published in Food research international (01.06.2010)
Published in Food research international (01.06.2010)
Get full text
Journal Article