Wheat-gluten uses and industry needs
Day, L., Augustin, M.A., Batey, I.L., Wrigley, C.W.
Published in Trends in food science & technology (01.01.2006)
Published in Trends in food science & technology (01.01.2006)
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Rapid DNA-based identification of wheat and barley varieties
Tran-Dinh, N., Carole, M., Uthayakumaran, S., Batey, I.L., Wrigley, C.W.
Published in Journal of cereal science (01.11.2009)
Published in Journal of cereal science (01.11.2009)
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Lupin Flours as Additives: Dough Mixing, Breadmaking, Emulsifying, and Foaming
Pollard, N.J, Stoddard, F.L, Popineau, Y, Wrigley, C.W, MacRitchie F
Published in Cereal chemistry (01.09.2002)
Published in Cereal chemistry (01.09.2002)
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Heat Shock of Wheat During Grain Filling: Proteins Associated with Heat-tolerance
Skylas, D.J., Cordwell, S.J., Hains, P.G., Larsen, M.R., Basseal, D.J., Walsh, B.J., Blumenthal, C., Rathmell, W., Copeland, L., Wrigley, C.W.
Published in Journal of cereal science (01.02.2002)
Published in Journal of cereal science (01.02.2002)
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Rapid Methods to Predict Soft-Wheat Dough Quality for Specific Food Products
Uthayakumaran, S, Barker, N, Batey, I.L, Dines, J, Miskelly, D, Wrigley, C.W
Published in Cereal chemistry (01.09.2007)
Published in Cereal chemistry (01.09.2007)
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Proteome Approach to the Characterisation of Protein Composition in the Developing and Mature Wheat-grain Endosperm
Skylas, D.J., Mackintosh, J.A., Cordwell, S.J., Basseal, D.J., Walsh, B.J., Harry, J., Blumenthal, C., Copeland, L., Wrigley, C.W., Rathmell, W.
Published in Journal of cereal science (01.09.2000)
Published in Journal of cereal science (01.09.2000)
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Growth Environment and Wheat Quality: the Effect of Heat Stress on Dough Properties and Gluten Proteins
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Rapid identification and quantitation of high-molecular-weight glutenin subunits
Uthayakumaran, S., Listiohadi, Y., Baratta, M., Batey, I.L., Wrigley, C.W.
Published in Journal of cereal science (01.07.2006)
Published in Journal of cereal science (01.07.2006)
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Heat-shock protein 70 and dough-quality changes resulting from heat stress during grain filling in wheat
Blumenthal, C. (CSIRO Plant Industry, North Ryde, NSW, Australia.), Stone, P.J, Gras, P.W, Bekes, F, Clarke, B, Barlow, E.W.R, Appels, R, Wrigley, C.W
Published in Cereal chemistry (01.01.1998)
Published in Cereal chemistry (01.01.1998)
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