by Lee, Sam-Pin, Yoon, Woong-Kyu, Lee, Jinho, Garcia, Coralia V.
Published in Fermentation (Basel) (01.08.2022)

by Park, Na-Hye, Lee, Seung-Jin, Mechesso, Abraham Fikru, Boby, Naila, Yixian, Quah, Yoon, Woong-Kyu, Lee, Sam-Pin, Lee, Jong-Suk, Park, Seung-Chun
Published in BMC complementary and alternative medicine (06.03.2020)

by Yoon, Woong-Kyu, Choi, Jae-Won, Lim, Jong-Soon, Garcia, Coralia V., Lee, Sam-Pin
Published in Food Science and Technology Research (2019)

by Woong-Kyu YOON, Jae-Won CHOI, Jong-Soon LIM, Coralia V.GARCIA, Sam-Pin LEE
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (01.11.2019)

by Woong-Kyu YOON, Coralia V. GARCIA, Chan-Schick KIM, Sam-Pin LEE
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (01.03.2018)

by Yoon, Woong-Kyu, Garcia, Coralia V., Kim, Chan-Schick, Lee, Sam-Pin
Published in Food Science and Technology Research (2018)

by Lee, Sam-Pin, Yoon, Woong-Kyu, Lee, Jinho, Garcia, Coralia V
Published in Fermentation (Basel) (01.08.2022)

by Mu-Seog Choe, Chan-Ho Jung, Jung-Hwan Park, Woong-Kyu Yoon, Byung-Tae Min, Min Yoo
Published in Quantitative bio-science (01.05.2019)

by CHOI, SANG MOO, KIM, CHAN SOO, SEOL, KWANG SOO, YOON, WOONG KYU, LEE, DONG KWON, HWANG, NONG MOON
Year of Publication 25.03.2009