Effect of vertical shoot-positioned, Smart-Dyson, and Geneva Double-Curtain Training Systems on Viognier grape and wine composition
Zoecklein, B.W, Wolf, T.K, Pelanne, L, Miller, M.K, Birkenmaier, S.S
Published in American journal of enology and viticulture (01.01.2008)
Published in American journal of enology and viticulture (01.01.2008)
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Molecular detection of diverse mycoplasmalike organisms (MLOs) associated with grapevine yellows and their classification with aster yellows, X-disease, and elm yellows MLOs
Prince, J.P, Davis, R.E, Wolf, T.K, Lee, I.M, Mogen, B.D, Dally, E.L, Bertaccini, A, Credi, R, Barba, M
Published in Phytopathology (1993)
Published in Phytopathology (1993)
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Journal Article
Effect of fruit zone leaf thinning on total glycosides and selected aglycone concentrations of Riesling (Vitis vinifera L.) grapes
Zoecklein, B.W. (Virginia Polytechnic Institute and State University, Blacksburg, VA.), Wolf, T.K, March, J.E, Jasinski, Y
Published in American journal of enology and viticulture (1998)
Published in American journal of enology and viticulture (1998)
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Effect of fruit zone leaf removal on total glycoconjugates and conjugate fraction concentration of riesling and chardonnay (Vitis vinifera L.) grapes
Zoecklein, B.W. (Virginia Polytechnic Institute and State University, Blacksburg.), Wolf, T.K, Duncan, S.E, Marcy, J.E, Jasinski, Y
Published in American journal of enology and viticulture (1998)
Published in American journal of enology and viticulture (1998)
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Effects of fruit zone leaf removal on yield, fruit composition, and fruit rot incidence of Chardonnay and White Riesling (Vitis vinifera L.) grapes
Zoecklein, B.W, Wolf, T.K, Duncan, N.W, Judge, J.M, Cook, M.K
Published in American journal of enology and viticulture (1992)
Published in American journal of enology and viticulture (1992)
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Anatomical developments and effects of artificial shade on bud necrosis of Riesling grapevines
Vasudevan, L. (AHS Agricultural Research and Extension Center, Winchester, VA.), Wolf, T.K, Welbaum, G.G, Wisniewski, M.E
Published in American journal of enology and viticulture (1998)
Published in American journal of enology and viticulture (1998)
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