Home canning of food: Evaluation of current recommended methods
Zottola, Edmund A, Wolf, Isabel D, Nordsiden, Karen C. Larson, Thompson, David R
Published in Journal of Food Science (USA) (01.11.1978)
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Published in Journal of Food Science (USA) (01.11.1978)
Journal Article
Home food handling: a timely scientific status summary
Wolf, I.D. (National Center for Food Safety and Technology.)
Published in Food technology (Chicago) (01.04.1995)
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Published in Food technology (Chicago) (01.04.1995)
Magazine Article
USDA activities in relation to the sodium issue: 1981-83
Wolf, Isabel D, Raper, Nancy R, Rosenthal, Joanne C
Published in Food technology (Chicago) (01.09.1983)
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Published in Food technology (Chicago) (01.09.1983)
Magazine Article