Gamma-glutamylcysteine protects ergothioneine-deficient Mycobacterium tuberculosis mutants against oxidative and nitrosative stress
Sao Emani, C., Williams, M.J., Van Helden, P.D., Taylor, M.J.C., Wiid, I.J., Baker, B.
Published in Biochemical and biophysical research communications (01.01.2018)
Published in Biochemical and biophysical research communications (01.01.2018)
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Journal Article
The role of low molecular weight thiols in Mycobacterium tuberculosis
Sao Emani, C., Gallant, J.L., Wiid, I.J., Baker, B.
Published in Tuberculosis (Edinburgh, Scotland) (01.05.2019)
Published in Tuberculosis (Edinburgh, Scotland) (01.05.2019)
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Effect of milk fermentation by kefir grains and selected single strains of lactic acid bacteria on the survival of Mycobacterium bovis BCG
Macuamule, C.L.S., Wiid, I.J., van Helden, P.D., Tanner, M., Witthuhn, R.C.
Published in International journal of food microbiology (18.01.2016)
Published in International journal of food microbiology (18.01.2016)
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