Genetic diversity in morphological characters and phenolic acids content resulting from an interspecific cross between eggplant, Solanum melongena, and its wild ancestor (S. incanum)
Prohens, J., Whitaker, B.D., Plazas, M., Vilanova, S., Hurtado, M., Blasco, M., Gramazio, P., Stommel, J.R.
Published in Annals of applied biology (01.03.2013)
Published in Annals of applied biology (01.03.2013)
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Effects of dietary supplementation with an organic source of selenium on characteristics of semen quality and in vitro fertility in boars
Speight, S. M, Estienne, M. J, Harper, A. F, Crawford, R. J, Knight, J. W, Whitaker, B. D
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Published in Journal of animal science (01.03.2012)
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Postharvest Calcium Infiltration Delays Membrane Lipid Catabolism in Apple Fruit
Picchioni, G. A, Watada, A. E, Conway, W. S, Whitaker, B. D, Sams, C. E
Published in Journal of agricultural and food chemistry (01.07.1998)
Published in Journal of agricultural and food chemistry (01.07.1998)
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Novel Fatty Acid Esters of p-Coumaryl Alcohol in Epicuticular Wax of Apple Fruit
Whitaker, Bruce D, Schmidt, Walter F, Kirk, Marion C, Barnes, Stephen
Published in Journal of agricultural and food chemistry (01.08.2001)
Published in Journal of agricultural and food chemistry (01.08.2001)
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What best animal science teachers do
Whitaker, B D, Lamberson, W R, Smith, M F, Walters, B S, Youngs, C R
Published in Translational animal science (01.01.2021)
Published in Translational animal science (01.01.2021)
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The effects of glucuronic acid and N-acetyl-D-glucosamine on in vitro fertilisation of porcine oocytes
Schmidt, K, Clark, A, Mello, A, Durfey, C, Buck, A, Boyd, K, Whitaker, B D
Published in Reproduction fertility and development (01.01.2016)
Published in Reproduction fertility and development (01.01.2016)
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Effects of dietary supplementation with an organic source of selenium on characteristics of semen quality and in vitro fertility in boars1
Speight, S. M., Estienne, M. J., Harper, A. F., Crawford, R. J., Knight, J. W., Whitaker, B. D.
Published in Journal of animal science (01.03.2012)
Published in Journal of animal science (01.03.2012)
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Membrane lipid metabolism, cell permeability, and ultrastructural changes in lightly processed carrots
Picchioni, G.A, Watada, A.E, Roy, S, Whitaker, B.D, Wergin, W.P
Published in Journal of food science (01.05.1994)
Published in Journal of food science (01.05.1994)
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