Serum copper and zinc levels at diagnosis and hepatocellular carcinoma survival in the Guangdong Liver Cancer Cohort
Fang, Ai‐Ping, Chen, Pei‐Yan, Wang, Xiao‐Yan, Liu, Zhao‐Yan, Zhang, Dao‐Ming, Luo, Yun, Liao, Gong‐Cheng, Long, Jing‐An, Zhong, Rong‐Huan, Zhou, Zhong‐Guo, Xu, Yan‐Jun, Xu, Xiao‐Jun, Ling, Wen‐Hua, Chen, Min‐Shan, Zhang, Yao‐Jun, Zhu, Hui‐Lian
Published in International journal of cancer (01.06.2019)
Published in International journal of cancer (01.06.2019)
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Radiological model based on the standard magnetic resonance sequences for detecting methylguanine methyltransferase methylation in glioma using texture analysis
Huang, Wei‐yuan, Wen, Ling‐hua, Wu, Gang, Pang, Pei‐pei, Ogbuji, Richard, Zhang, Chao‐cai, Chen, Feng, Zhao, Jian‐nong
Published in Cancer science (01.07.2021)
Published in Cancer science (01.07.2021)
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Serum Bioavailable, Rather Than Total, 25‐hydroxyvitamin D Levels Are Associated With Hepatocellular Carcinoma Survival
Fang, Ai‐Ping, Long, Jing‐An, Zhang, Yao‐Jun, Liu, Zhao‐Yan, Li, Qi‐Jiong, Zhang, Dao‐Ming, Luo, Yun, Zhong, Rong‐Huan, Zhou, Zhong‐Guo, Xu, Yan‐Jun, Xu, Xiao‐Jun, Ling, Wen‐Hua, Chen, Min‐Shan, Zhu, Hui‐Lian
Published in Hepatology (Baltimore, Md.) (01.07.2020)
Published in Hepatology (Baltimore, Md.) (01.07.2020)
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The 6‐month effect of whole soy and purified isoflavones daidzein on thyroid function—A double‐blind, randomized, placebo controlled trial among Chinese equol‐producing postmenopausal women
Liu, Zhao‐min, Zhang, Di, Li, Guoyi, Ho, Suzanne C., Chen, Yu‐ming, Ma, Jing, Huang, Qi, Li, Shuyi, Ling, Wen‐hua
Published in Phytotherapy research (01.10.2021)
Published in Phytotherapy research (01.10.2021)
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Journal Article
Betaine attenuates hepatic steatosis by reducing methylation of the MTTP promoter and elevating genomic methylation in mice fed a high-fat diet
Wang, Li-jun, Zhang, Hong-wei, Zhou, Jing-ya, Liu, Yan, Yang, Yang, Chen, Xiao-ling, Zhu, Cui-hong, Zheng, Rui-dan, Ling, Wen-hua, Zhu, Hui-lian
Published in The Journal of nutritional biochemistry (01.03.2014)
Published in The Journal of nutritional biochemistry (01.03.2014)
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Journal Article
Potential of fruit wastes as natural resources of bioactive compounds
Deng, Gui-Fang, Shen, Chen, Xu, Xiang-Rong, Kuang, Ru-Dan, Guo, Ya-Jun, Zeng, Li-Shan, Gao, Li-Li, Lin, Xi, Xie, Jie-Feng, Xia, En-Qin, Li, Sha, Wu, Shan, Chen, Feng, Ling, Wen-Hua, Li, Hua-Bin
Published in International journal of molecular sciences (01.07.2012)
Published in International journal of molecular sciences (01.07.2012)
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Higher serum carotenoids associated with improvement of non-alcoholic fatty liver disease in adults: a prospective study
Xiao, Mian-li, Chen, Geng-dong, Zeng, Fang-fang, Qiu, Rui, Shi, Wen-qi, Lin, Jie-sheng, Cao, Yi, Li, Hua-bin, Ling, Wen-hua, Chen, Yu-ming
Published in European journal of nutrition (01.03.2019)
Published in European journal of nutrition (01.03.2019)
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Journal Article
Association of weight-adjusted body fat and fat distribution with bone mineral density in middle-aged chinese adults: a cross-sectional study
Liu, Yan-hua, Xu, Ying, Wen, Ya-bin, Guan, Ke, Ling, Wen-hua, He, Li-ping, Su, Yi-xiang, Chen, Yu-ming
Published in PloS one (20.05.2013)
Published in PloS one (20.05.2013)
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Journal Article
Antiproliferative activity of peels, pulps and seeds of 61 fruits
Li, Fang, Li, Sha, Li, Hua-Bin, Deng, Gui-Fang, Ling, Wen-Hua, Wu, Shan, Xu, Xiang-Rong, Chen, Feng
Published in Journal of functional foods (01.07.2013)
Published in Journal of functional foods (01.07.2013)
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Higher dietary and serum carotenoid levels are associated with lower carotid intima–media thickness in middle-aged and elderly people
Wang, Cheng, Qiu, Rui, Cao, Yi, Ouyang, Wei-fu, Li, Hua-bin, Ling, Wen-hua, Chen, Yu-Ming
Published in British journal of nutrition (14.03.2018)
Published in British journal of nutrition (14.03.2018)
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Determination of antioxidant property and their lipophilic and hydrophilic phenolic contents in cereal grains
Deng, Gui-Fang, Xu, Xiang-Rong, Guo, Ya-Jun, Xia, En-Qin, Li, Sha, Wu, Shan, Chen, Feng, Ling, Wen-Hua, Li, Hua-Bin
Published in Journal of functional foods (01.10.2012)
Published in Journal of functional foods (01.10.2012)
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Antioxidant capacities, phenolic compounds and polysaccharide contents of 49 edible macro-fungi
Guo, Ya-Jun, Deng, Gui-Fang, Xu, Xiang-Rong, Wu, Shan, Li, Sha, Xia, En-Qin, Li, Fang, Chen, Feng, Ling, Wen-Hua, Li, Hua-Bin
Published in Food & function (01.11.2012)
Published in Food & function (01.11.2012)
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Higher maternal thyroid resistance indices were associated with increased neonatal thyroid-stimulating hormone— analyses based on the Huizhou mother-infant cohort
Li, Shuyi, Wu, Yi, Zhang, Su-juan, Li, Guoyi, Xiang, Yu Tao, Zhang, Wei-zhong, Pan, Wen-jing, Chen, Wei-qing, Hao, Yuan-tao, Ling, Wen-hua, Liu, Zhao-min
Published in Frontiers in endocrinology (Lausanne) (30.09.2022)
Published in Frontiers in endocrinology (Lausanne) (30.09.2022)
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Journal Article
Serum folate concentrations at diagnosis are associated with hepatocellular carcinoma survival in the Guangdong Liver Cancer Cohort study
Fang, Ai-Ping, Liu, Zhao-Yan, Liao, Gong-Cheng, Chen, Pei-Yan, Wang, Xiao-Yan, Zhang, Dao-Ming, Luo, Yun, Long, Jing-An, Zhong, Rong-Huan, Zhou, Zhong-Guo, Xu, Yan-Jun, Xu, Xiao-Jun, Ling, Wen-Hua, Chen, Min-Shan, Zhang, Yao-Jun, Zhu, Hui-Lian
Published in British journal of nutrition (28.06.2019)
Published in British journal of nutrition (28.06.2019)
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Journal Article
Effect of whole soy and isoflavones daidzein on bone turnover and inflammatory markers: a 6-month double-blind, randomized controlled trial in Chinese postmenopausal women who are equol producers
Liu, Zhao-min, Chen, Bailing, Li, Shuyi, Li, Guoyi, Zhang, Di, Ho, Suzanne C., Chen, Yu-ming, Ma, Jing, Qi, Huang, Ling, Wen-hua
Published in Therapeutic advances in endocrinology and metabolism (2020)
Published in Therapeutic advances in endocrinology and metabolism (2020)
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Journal Article
Effect of whole soy and purified daidzein on androgenic hormones in chinese equol-producing post-menopausal women: a six-month randomised, double-blinded and Placebo-Controlled trial
Liu, Zhao-min, Li, Guoyi, Zhang, Di, Ho, Suzanne C., Chen, Yu-ming, Ma, Jing, Huang, Qi, Li, Shuyi, Ling, Wen-hua
Published in International journal of food sciences and nutrition (03.07.2020)
Published in International journal of food sciences and nutrition (03.07.2020)
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