Critical weight loss is a major prognostic indicator for disease-specific survival in patients with head and neck cancer receiving radiotherapy
Langius, J A E, Bakker, S, Rietveld, D H F, Kruizenga, H M, Langendijk, J A, Weijs, P J M, Leemans, C R
Published in British journal of cancer (03.09.2013)
Published in British journal of cancer (03.09.2013)
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Journal Article
Identification of factors associated with sarcopenic obesity development: Literature review and expert panel voting
Pinel, A., Guillet, C., Capel, F., Pouget, M., De Antonio, M., Pereira, B., Topinkova, E., Eglseer, D., Barazzoni, R., Cruz-Jentoft, A.J., Schoufour, J.D., Weijs, P.J.M., Boirie, Y.
Published in Clinical nutrition (Edinburgh, Scotland) (01.06.2024)
Published in Clinical nutrition (Edinburgh, Scotland) (01.06.2024)
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Journal Article
A higher protein intake at breakfast and lunch is associated with a higher total daily protein intake in older adults: a post‐hoc cross‐sectional analysis of four randomised controlled trials
Verreijen, A. M., Helder, J., Streppel, M. T., Rotteveel, I., Heman, D., Dronkelaar, C., Memelink, R. G., Engberink, M. F., Visser, M., Tieland, M., Weijs, P. J. M.
Published in Journal of human nutrition and dietetics (01.04.2021)
Published in Journal of human nutrition and dietetics (01.04.2021)
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Journal Article
Dietician-delivered intensive nutritional support is associated with a decrease in severe postoperative complications after surgery in patients with esophageal cancer
Ligthart-Melis, G. C., Weijs, P. J. M., te Boveldt, N. D., Buskermolen, S., Earthman, C. P., Verheul, H. M. W., de Lange- de Klerk, E. S. M., van Weyenberg, S. J. B., van der Peet, D. L.
Published in Diseases of the esophagus (01.08.2013)
Published in Diseases of the esophagus (01.08.2013)
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Journal Article
Physical activity, dietary intake and quality of life during COVID-19 lockdown in patients awaiting transcatheter aortic valve implantation
van Erck, D., Dolman, C. D., Snaterse, M., Tieland, M., Driessen, A. H. G., Weijs, P. J. M., Scholte op Reimer, W. J. M., Henriques, J. P., Schoufour, J. D.
Published in Netherlands heart journal (01.09.2021)
Published in Netherlands heart journal (01.09.2021)
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Journal Article
Achieving protein targets without energy overfeeding in critically ill patients: A prospective feasibility study
Looijaard, W.G.P.M., Denneman, N., Broens, B., Girbes, A.R.J., Weijs, P.J.M., Oudemans-van Straaten, H.M.
Published in Clinical nutrition (Edinburgh, Scotland) (01.12.2019)
Published in Clinical nutrition (Edinburgh, Scotland) (01.12.2019)
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Journal Article
GLIM-based malnutrition, protein intake and diet quality in preprocedural Transcatheter Aortic Valve Implantation (TAVI) patients
van Erck, D., Tieland, M., Adriaens, N.W., Weijs, P.J.M., Scholte op Reimer, W.J.M., Henriques, J.P., Schoufour, J.D.
Published in Clinical nutrition ESPEN (01.10.2022)
Published in Clinical nutrition ESPEN (01.10.2022)
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Journal Article
PP243-SUN: Outstanding abstract : Higher than 1.2 G/KG/D Protein Intake is Associated with Increased Fat Mass Loss During Weight Loss in Obese Older Adults
Memelink, R, Verreijen, A, Engberink, M, Weijs, P
Published in Clinical nutrition (Edinburgh, Scotland) (01.09.2014)
Published in Clinical nutrition (Edinburgh, Scotland) (01.09.2014)
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Journal Article
MON-PP029: Protein Intake of More Than 1.2 G/Kg at Day 4 of Hospital Admission is Associated with Shorter Hospital Stay in Malnourished Patients
Streppel, M, Leistra, E, Schipper, M, Kruizenga, H, Weijs, P
Published in Clinical nutrition (Edinburgh, Scotland) (01.09.2015)
Published in Clinical nutrition (Edinburgh, Scotland) (01.09.2015)
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Journal Article
Effect of a multidisciplinary lifestyle intervention on body composition in people with osteoarthritis: Secondary analysis of the “Plants for Joints” randomized controlled trial
Wagenaar, C.A., Walrabenstein, W., de Jonge, C.S., Bisschops, M., van der Leeden, M., van der Esch, M., Weijs, P.J.M., Troelstra, M.A., Korteweg, M.A., Nederveen, A.J., van Schaardenburg, D.
Published in Osteoarthritis and cartilage open (01.12.2024)
Published in Osteoarthritis and cartilage open (01.12.2024)
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Journal Article
OP010: Providing in-between Meals During Hemodialysis Treatment Significantly Improves protein- and Energy Intake in Hemodialysis Patients
Neelemaat, F, Struijk-Wielinga, T, Slieker, T, Koolen, M, ter Wee, P, Weijs, P
Published in Clinical nutrition (Edinburgh, Scotland) (01.09.2014)
Published in Clinical nutrition (Edinburgh, Scotland) (01.09.2014)
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Journal Article
SUN-PP194: Dutch National Malnutrition Screening Survey: Patients with a Positive Malnutrition Screening Score Stay in Hospital 1.4 Day Longer
Kruizenga, H, van Keeken, S, Weijs, P, Beijer, S, Huisman-de Waal, G, Jager-Wittenaar, H, Jonkers-Schuitema, C, Klos, M, Remijnse-Meester, W, Witteman, B, Thijs, A
Published in Clinical nutrition (Edinburgh, Scotland) (01.09.2015)
Published in Clinical nutrition (Edinburgh, Scotland) (01.09.2015)
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Journal Article
Computer-aided support improves early and adequate delivery of nutrients in the ICU
STRACK VAN SCHIJNDEL, R. J. M, DE GROOT, S. D. W, DRIESSEN, R. H, LIGTHART-MELIS, G, GIRBES, A. R. J, BEISHUIZEN, A, WEIJS, P. J. M
Published in Netherlands journal of medicine (01.12.2009)
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Published in Netherlands journal of medicine (01.12.2009)
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