Development of new software (GiMlet) to analyze real-time PCR data based on TaqMan chemistry(R) and examination of factors affecting variance of the Ct values
Watanabe, T., National Inst. of Health Sciences, Tokyo (Japan), Matsuda, R
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.10.2009)
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.10.2009)
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Journal Article
Factors affecting the variance of copy numbers in real-time PCR as estimated from calibration curves
Watanabe, T.(National Inst. of Health Sciences, Tokyo (Japan)), Maitani, T, Matsuda, R
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.02.2009)
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.02.2009)
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Journal Article
Development and evaluation of qualitative detection methods for unapproved genetically modified rice [Oryza sativa] (LLRice)
Watanabe, T.(National Inst. of Health Sciences, Tokyo (Japan)), Shiramasa, Y, Furui, S, Kitta, K, Minegishi, Y, Akiyama, H, Maitani, T
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.12.2007)
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.12.2007)
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Effect of non-genetically modified (non-GM) soy [Glycine max] varieties on the measured value of GM soy by a quantitative PCR method
Watanabe, T.(National Inst. of Health Sciences, Tokyo (Japan)), Sekino, A, Shiramasa, Y, Matsuda, R, Maitani, T
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.08.2008)
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.08.2008)
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