by Watanabe, Ligia M, Navarro, Anderson M, Seale, Lucia A
Published in Nutrients (01.06.2021)

by Torres, Daniel J, Alfulaij, Naghum, Sasuclark, Alexandru R, Watanabe, Lígia M, Ha, Herena Y
Published in The Journal of neuroscience (30.10.2019)

by Watanabe, Ligia M, Seale, Lucia A
Published in Frontiers in public health (28.02.2022)

by Seale, Lucia A, Ogawa-Wong, Ashley N, Watanabe, Ligia M, Khadka, Vedbar S, Menor, Mark, Torres, Daniel J, Carlson, Bradley A, Hatfield, Dolph L, Berry, Marla J
Published in International journal of molecular sciences (09.01.2021)

by Seale, Lucia A, Khadka, Vedbar S, Menor, Mark, Xie, Guoxiang, Watanabe, Ligia M, Sasuclark, Alexandru, Guirguis, Kyrillos, Ha, Herena Y, Hashimoto, Ann C, Peplowska, Karolina, Tiirikainen, Maarit, Jia, Wei, Berry, Marla J, Deng, Youping
Published in Nutrients (26.10.2019)

by Shimada, Briana K., Watanabe, Ligia M., Swanson, Sydonie, Toh, Pamela, Seale, Lucia A.
Published in Archives of biochemistry and biophysics (30.11.2022)

by Watanabe, Ligia M., Hashimoto, Ann C., Torres, Daniel J., Alfulaij, Naghum, Peres, Rafael, Sultana, Razvan, Maunakea, Alika K., Berry, Marla J., Seale, Lucia A.
Published in Molecular and cellular endocrinology (01.08.2021)

by Watanabe, Ligia M., Hashimoto, Ann C., Torres, Daniel J., Berry, Marla J., Seale, Lucia A.
Published in Journal of trace elements in medicine and biology (01.12.2020)

by da Silva Rodrigues, Guilherme, Noronha, Natália Y, Almeida, Mariana L, Sobrinho, Andressa C da S, Watanabe, Lígia M, Pinhel, Marcela A de S, de Lima, João G R, Zhang, Ren, Nonino, Carla B, Alves, Christiano R R, Bueno Júnior, Carlos R
Published in Journal of applied physiology (1985) (01.03.2023)

by de Lima, Livia F, Watanabe, Ligia M, Navarro, Anderson M
Published in Kardiologia polska (23.08.2019)

by Pinhel, Marcela A.S., Watanabe, Ligia M., Noronha, Natalia Y., Junior, Wilson S., Nonino, Carla B.
Published in Clinical nutrition ESPEN (01.08.2021)

by Watanabe, Ligia M., Noronha, Natalia Y., Pinhel, Marcela A.S., Nonino, Carla B.
Published in Tea As a Food Ingredient (2022)