Docosahexaenoic and Eicosapentaenoic Acids Segregate Differently between Raft and Nonraft Domains
Williams, Justin A., Batten, Shawn E., Harris, Mitchel, Rockett, Benjamin Drew, Shaikh, Saame Raza, Stillwell, William, Wassall, Stephen R.
Published in Biophysical journal (18.07.2012)
Published in Biophysical journal (18.07.2012)
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Fish oil increases raft size and membrane order of B cells accompanied by differential effects on function
Rockett, Benjamin Drew, Teague, Heather, Harris, Mitchel, Melton, Mark, Williams, Justin, Wassall, Stephen R., Shaikh, Saame Raza
Published in Journal of lipid research (01.04.2012)
Published in Journal of lipid research (01.04.2012)
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Journal Article
α-Tocopherol Is Well Designed to Protect Polyunsaturated Phospholipids: MD Simulations
Leng, Xiaoling, Kinnun, Jacob J., Marquardt, Drew, Ghefli, Mikel, Kučerka, Norbert, Katsaras, John, Atkinson, Jeffrey, Harroun, Thad A., Feller, Scott E., Wassall, Stephen R.
Published in Biophysical journal (20.10.2015)
Published in Biophysical journal (20.10.2015)
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Lipid bilayer thickness determines cholesterol's location in model membranes
Marquardt, Drew, Heberle, Frederick A, Greathouse, Denise V, Koeppe, Roger E, Standaert, Robert F, Van Oosten, Brad J, Harroun, Thad A, Kinnun, Jacob J, Williams, Justin A, Wassall, Stephen R, Katsaras, John
Published in Soft matter (01.01.2016)
Published in Soft matter (01.01.2016)
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DHA Modifies the Size and Composition of Raftlike Domains: A Solid-State 2H NMR Study
Kinnun, Jacob J., Bittman, Robert, Shaikh, Saame Raza, Wassall, Stephen R.
Published in Biophysical journal (23.01.2018)
Published in Biophysical journal (23.01.2018)
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Effects of Lipid Interactions on Model Vesicle Engulfment by Alveolar Macrophages
Justice, Matthew J., Petrusca, Daniela N., Rogozea, Adriana L., Williams, Justin A., Schweitzer, Kelly S., Petrache, Irina, Wassall, Stephen R., Petrache, Horia I.
Published in Biophysical journal (04.02.2014)
Published in Biophysical journal (04.02.2014)
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Oleic and Docosahexaenoic Acid Differentially Phase Separate from Lipid Raft Molecules: A Comparative NMR, DSC, AFM, and Detergent Extraction Study
Shaikh, Saame Raza, Dumaual, Alfred C., Castillo, Alicia, LoCascio, Daniel, Siddiqui, Rafat A., Stillwell, William, Wassall, Stephen R.
Published in Biophysical journal (01.09.2004)
Published in Biophysical journal (01.09.2004)
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Oleic- and docosahexaenoic acid-containing phosphatidylethanolamines differentially phase separate from sphingomyelin
Shaikh, Saame Raza, LoCascio, Daniel S., Soni, Smita P., Wassall, Stephen R., Stillwell, William
Published in Biochimica et biophysica acta (01.11.2009)
Published in Biochimica et biophysica acta (01.11.2009)
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Molecular Organization of a Raft-like Domain in a Polyunsaturated Phospholipid Bilayer: A Supervised Machine Learning Analysis of Molecular Dynamics Simulations
Canner, Samuel W, Feller, Scott E, Wassall, Stephen R
Published in The journal of physical chemistry. B (09.12.2021)
Published in The journal of physical chemistry. B (09.12.2021)
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Cholesterol's location in lipid bilayers
Marquardt, Drew, Kučerka, Norbert, Wassall, Stephen R., Harroun, Thad A., Katsaras, John
Published in Chemistry and physics of lipids (01.09.2016)
Published in Chemistry and physics of lipids (01.09.2016)
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location and behavior of α-tocopherol in membranes
Atkinson, Jeffrey, Harroun, Thad, Wassall, Stephen R, Stillwell, William, Katsaras, John
Published in Molecular nutrition & food research (01.05.2010)
Published in Molecular nutrition & food research (01.05.2010)
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Polyunsaturated fatty acids and the effect of phospholipid headgroup on lipid rafts
Kelley, Patrick, Phillips, Alexander Q., Canner, Samuel W., Wassall, Stephen R.
Published in Biophysical journal (10.02.2023)
Published in Biophysical journal (10.02.2023)
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How Membrane Phospholipids Containing Long-Chain Polyunsaturated Fatty Acids and Their Oxidation Products Orchestrate Lipid Raft Dynamics to Control Inflammation
Virk, Rafia, Cook, Katie, Cavazos, Andres, Wassall, Stephen R, Gowdy, Kymberly M, Shaikh, Saame Raza
Published in The Journal of nutrition (01.09.2024)
Published in The Journal of nutrition (01.09.2024)
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